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Recipes / Dolmeh

Here are recipes where "Dolmeh" is anywhere in the recipe.

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Preventions Dolmehs (Stuffed Vegetables) recipe
Ingredients: Rice, Eggplants Japanese, Pattypan squash, Red bell pepper roasted, Tomatoes red and yellow, Olive oil, Onion finely minced, Cinnamon, Allspice, Chopped fresh parsley, Chopped fresh cilantro, Chopped fresh mint, Fresh dill chopped, Split peas, cooked mashed, Swiss chard leaves, V-8(TM) vegetable juice, Pomegranate molasses, ...
Stuffed Quince (Dolmeh-E Beh) recipe
Ingredients: Quinces similar in size, Yellow split peas or green, Onion finely chopped, Ground meat (lamb or beef), Oil, Tomato paste, Vinegar or lemon juice, Salt, Pepper, Cinnamon, Sugar, Butter melted, Saffron dissolved in:, Hot water, ...
Kotah Dolmeh recipe

Kotah Dolmeh



Uncategorized
Ingredients: DOUGH, Active dry yeast, Warm water, Rose water, Plain flour, Salt, Ground cardamom, Melted, cooled ghee or oil, LENTIL FILLING, Brown lentils, Cold water, Onions finely chopped, Salt, Brown sugar, TO FINISH, Oil for deep frying, ...
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