Ingredients: For Small Processors, All-purpose flour plus 2, Gluten flour*, Salt, Egg, About 7 tablespoons water, Oriental sesame oil or, Cornstarch (about), For Large Processors, All-purpose flour plus 1, Gluten flour*, Salt, Eggs, About 9 tablespoons water, Oriental sesame oil or, About 1/2 cup cornstarch, ...

Ingredients: See part 1, ...

Ingredients: All purpose flour, Eggs beaten lightly, Olive oil, Water plus additional if, ...

Ingredients: All-purpose flour, Eggs beaten lightly, Olive oil, ...

Ingredients: Sugar, Warm water, Active dry yeast, Egg, beaten, All-purpose flour, Butter or margarine, Salt, To 1/2 cup milk, Golden raisins, Currants, Chopped candied orange or, Vegetable oil, Cold water, ...

Ingredients: Sugar, Warm water, Active dry yeast, Egg, beaten, All-purpose flour, Butter or margarine, Salt, To 1/2 cup milk, Golden raisins, Currants, Chopped candied orange or, Vegetable oil, Cold water, ...

Ingredients: To 1/2 cup warm water, Sugar, Active dry yeast, Egg, beaten, Butter or margarine, melted, All-purpose flour, Cornmeal, Salt, ...

Ingredients: To, Warm water, Dry yeast, Sugar, Flour, Salt, Vegetable oil, ...

Ingredients: Hand-mixed dough is usually, Softer than processor-mixed, Dough and, Does not incorporate all of, The flour. Sift any extra, Flour and, Use it, if necessary, to, Dust the dough lightly as, You roll it, Through the pasta machine., ...

Ingredients: Dry Active Yeast, Warm water, Sugar, Cold milk, Olive Oil, All-Purpose flour, Salt, ...