Ingredients: Acorn squash, about 1 pound, Olive oil, Chopped shallots, Arborio rice, Duck stock or you can, Cooked duck meat, cut into, Chopped fresh sage, Butter, Heavy cream, Grated fresh Parmesan cheese, Salt and pepper, ...

Ingredients: Whole duck breast (about, Garlic finely chopped, Salt and pepper, Lemon juice, Balsamic vinegar, Olive oil, RISOTTO, Imported risotto rice such, Chicken or vegetable broth, Butter, Olive oil, Garlic finely chopped, Fresh sage leaves sliced*, Flat leaf parsley chopped, Lemon peel minced, Dry red wine, Zucchini unpeeled, cut into, Lemon juice, ...

Ingredients: Pine kernels, Livers from 2 dicks or 4, livers, Milk for soaking, Salt and ground black pepper, Onion, Fat cloves of garlic, Extra virgin olive oil, Arborio or risotto rice, Good pinch saffron stamens, Yellow pepper, Duck stock, Stems oregano or golden, Green olives (24 to 30), Unsalted butter, Madeira, Fresh chives chopped, ...

Ingredients: Roasted duck including the, Olive oil, Roasted winter squash diced, Minced onions, Minced garlic, Arborio rice, Duck stock, Salt to taste, Freshly-ground black pepper, Butter, Heavy cream, Grated Parmigiano-Reggiano, Chopped fresh basil, Spicy Pumpkin Seeds see *, ...

Ingredients: Water, Sugar, White-wine vinegar, Peeled pitted diced mango, Olive oil, Shallot diced, Garlic clove minced, Arborio rice rinsed, Chicken stock, Grated Parmigiano-Reggiano, Arugula, White wine, ...

Ingredients: Barbary ducklings about, ...