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Easter Polish
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Main Dish (7)
Side Dish (3)
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Cabbage Rolls (Polish Style)
Eastern European
Ingredients: Ground Beeflean, Riceuncooked, OnionDiced, Green PepperDiced, Eggs, Cabbagelarge head, Tomato Juice, ...
Babka (Polish Easter Bread)
Eastern European
Grains
Ingredients: Flour, Sugar, Yeast, Milk, Margarine, Eggs room temp, Raisins, seedless, , Brown sugar boiled, Water boiled, Rum boiled, ...
Polish Cabbage Rolls
Eastern European
Ingredients: Green cabbage, Ground beef brown, Uncooked rice, Egg beaten, Onion mince, Carrot mince, Salt, Pepper, Cider vinegar, Brown sugar, Can tomato sauce, ...
Polish Easter Cheese
Eastern European
Cheese
Ingredients: Dry Cottage Cheese, Whole Eggs, Salt, Cream Cheese, Sour Cream, ...
Polish Easter Soup (Zurek Wielkanocny)
Eastern European
Soup
Ingredients: Rolled Oats, Warm Water, Crust of Rye Bread, Polish Sausage, Water, Prepared Horseradish, Brown Sugar, Salt and Black Pepper to, ...
Paczki (Polish Doughnuts)
Eastern European
Ingredients: Sweet cream, Yeast cakes, Egg yolk, Salt, Butter, Flour, Rum, Sugar, ...
Polish Kielbasa
Eastern European
Pork
Ingredients: Ft 2-1/2" diameter hog, Lean pork butt, cubed, Lean beef chuck, cubed, Veal, cubed, Pork fat, cubed, Salt, or to taste, Finely ground black pepper, Ground marjoram, Ground summer savory, Ground allspice, Cloves garlic, finely minced, Sweet paprika, ...
Polish Lenten Mushroom "Cutlets" (Kotelty Z G
Eastern European
Mushrooms
Ingredients: Mushrooms, fresh*, Onion chopped, Butter, Hard rolls 2 or 3, Milk, Eggs lightly beaten, Parsley chopped, Breadcrumbs more if needed, Butter as needed for, ...
Polish Pork Stew
Eastern European
Pork
Ingredients: CAN SAUERKRAUT, BUTTER, LARGE ONION, APPLE, CHOPPED, BEEF BROTH, 16 Oz. TOMATOES, DRAINED, POLISH COIL, SALT, PEPPER, CAYENNE, SUGAR, SLICED MUSHROOMS, ...
Polish Sausage
Eastern European
Ingredients: Pork butt or shoulder, Salt, Black pepper to taste, Sugar, Dried thyme, Dried basil, Garlic powder, Mustard seeds, Dried marjoram, Plus 1 tsp ice-cold water, ...
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