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Red Snapper in Coconut Sauce recipe

Red Snapper in Coconut Sauce



UncategorizedSeafood-Other
Ingredients: Canola oil, Onion halved and thinly, Cloves garlic minced or, Quarter-size slice fresh, Whole fresh red or green, Minced lemongrass (about, 1-inch piece cinnamon stick, Whole cloves, Whole green cardamom pods, Ground turmeric, Ground cumin, Freshly ground black pepper, Coconut milk preferably, Red snapper fillet cut in, Salt or to taste, Shredded fresh cilantro, Yellow or red chile or bell, Fresh lime wedges, ...
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