Ingredients: Plum tomatoes quartered, Coarsely chopped fennel bulb, Olive oil, Nonstick vegetable oil spray, Japanese eggplants trimmed,, Inch-thick slices, Portobello mushrooms stems, Rice vinegar, Spinach leaves rinsed, Thin slices low-fat, Roasted red bell peppers, Basil leaves, ...

Ingredients: Plum tomatoes cut into, kg, Asian eggplants (about 4),, 1/2 "/1cm rounds, 500 g, Zucchini (about 2) sliced, 1/2"/1cm rounds 500, g, Portobello mushrooms, into 3/4" chunks, 250 g, Red peppers cut into chunks, Onion cut into 8 wedges 1, Olive oil 50 mL, Salt 5 mL, Pepper 2 mL, Heads garlic 2, Lasagna noodles broken up,, papardelle 375 g, Tomato sauce 500 mL, Ricotta cheese 500 g, Chopped fresh basil 50 mL, Fresh oregano 15 mL, Fresh mozzarella cut into, g, Grated Parmigiano Reggiano, ...

Ingredients: Lasagna noodles, Ricotta cheese, Mozzarella cheese sliced or, Grated parmesan cheese, Eggs, Chopped parsley or spinach, Eggplant, Zucchini or 2 small, Onion chopped, Marinara sauce or other, ...