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Recipes / Florentine Stuffing

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Sole Turbans with Florentine Stuffing recipe
Ingredients: Cleaned flounder or sole, Fillets (6-8 oz ea), FLORENTINE STUFFING, Salt, Melted butter, ...
Florentine Stuffing recipe

Florentine Stuffing



UncategorizedSeafood-Other
Ingredients: Minced celery, Melted butter, Box (6 1/2oz) onion & garlic, Salted croutons (4 cups), Beaten egg, (10 oz) chopped frozen, Spinach (thawed but not, Cooked), Thyme, Salt, White pepper, ...
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