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Foreign
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Foreign/us Equivalents
Uncategorized
Ingredients: BRITISH/AMERICAN EQUIVALENTS, Icing sugar powdered sugar, Caster SugarSuperfine sugar, Demerara light brown sugar*, Muscovado raw unrefind sugr, Cornflour Cornstarch, Sultanas White raisins, Single Cream Light cream, Double Cream Heavy Cream, Bicarbonate of soda, Digestive Biscuits, Biscuit Cookie or cracker, Minced meat Ground meat, Aubergine Eggplant, Beetroot Beet, Courgette zucchini, Marrow: lg zucchini, Swede Rutabaga, Porcini: boletus, Mangetout snow/sugar peas, Chocolate 1 square, Bakers yeast 1 cake, Dried yeast 1 cake, = 10 fl oz = 1-1/4 c, 1-1/4 ts, 1-1/4 tb, Imperial 10 fl oz = 1-1/4 c, AUSTRALIAN/AMERICAN EQUIVALE, 1 c + 2 tb, 5 ml, 1 tb + 1-1/2 ts, 20 ml, 250 ml, ...
Grilled Ostrich And Crocodile
Uncategorized
Ingredients: Polenta/millepuff, Boiling water - twice the, polenta/millepuff, Ostrich meat, Crocodile meat, SALSA VERDE, Cloves garlic, Capers, Anchovies, White wine vinegar, Salt, Sugar, Floz olive oil, Bunc coriander, ...
Oshinko (Pickled Chinese Cabbage)
Chinese
Pickle
Ingredients: Head Chinese cabbage, Salt, Dried Japanese chili pepper, Shottsuru* optional, ...
Tempura - Vegetables and Fish Pt 1
Uncategorized
Seafood-Other
Ingredients: KOROMO (BATTER, Egg beaten, COLD water, Dry white wine, Flour, TEMPURA DIP, Dashi no moto boiled in, Mirin or 1 T sugar, Soy sauce, Ginger root to taste, VEGETABLES AND FISH, Choose from items listed in, ...
Tempura - Vegetables and Fish Pt 2
Uncategorized
Seafood-Other
Ingredients: See part 1, ...
Thai Fishcakes
Uncategorized
Cake
Ingredients: White fish in chunks (eg, 300 gram who almonds, Green curry paste, Sunflower oil, Coriander with roots, ...
Syrian Pigeon with Pearl Barley
Uncategorized
Pears
Ingredients: Wood pigeons, Butter, Cooked pearl barley, Bunc dill leaves only,, chopped, Onion finely sliced, Cloves garlic crushed, Fresh tomatoes chopped, Peppers sliced, Red chilli seeded and, chopped, Aubergine cut into 1cm wide, strips, salted and, rinsed, ...
Takoyaki - Octopus Balls
Uncategorized
Ingredients: Chopped boiled octopus, Cooking oil, Benishoga (pickled ginger), Chopped negi (scallions) to, Tenkasu (or rice crispies), BATTER, Water, Piece konbu (kelp) 10cm, Powsered katsuo-bushi, Flour, Eggs, SAUCE, Commercial takoyaki sauce, Worcestershire sauce *OR*, Bulldog sauce *OR*, Mayonnaise (Best Foods or, ...
Tarte Aux Figues
Uncategorized
Ingredients: PASTRY, Plain flour, Butter, Egg, Caster sugar, Salt, Water (approximately), CREME PATISSERIE, Egg yolks, Sugar, Milk, Flour, Vanilla pod, Fresh figs, ...
The Perfect Barbecue
Uncategorized
Ingredients: Coiled sausages, Shelled king prawns, Oil, Cumin seeds, Potatoes, Sea salt, White wine, Ginger, Cooked beetroot, Creme fraiche, Courgettes, Spring onions, Pine nuts, Chives, ...
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