Recipes / French Pain De Campagne

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French Country Bread - Pain De Campagne

FrenchGrains

Ingredients: STARTER, Warm water (105F to 115F), Honey, Envelope dry yeast, Rye flour, (about) plus 1 T bread, BREAD, Warm water (105F to 115F), Envelope dry yeast, (about) bread flour, Rye flour, Fine sea salt, ...

Pain De Campagne - French Country Bread

FrenchGrains

Ingredients: DAY 1, WALNUT OF LEAVEN, Cold water, White bread flour, DAY 1, Tepid water, White bread flour, DAY 1, Cold water, White bread flour, DAY 2, Tepid water, White flour, Salt, ...

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