Ingredients: ALMOND SPONGE SHEET, Egg yolks, Sugar, granulated, Orange grated rind & juice, Almonds blanched & ground, . with 3 Tbsp granulated, . sugar, Almond extract, Flour, cake, Egg whites, Sugar, granulated, . sifter, MERINGUE BASE, Egg whites, Salt, Cream of tartar scant, Sugar, granulated, FILLING BASE, . melted with 1/3 cup, . strong coffee, Vanilla extract, Rum, dark, jamaican, Butter, unsalted, softened, FILLING, Butter, unsalted, softened, DECORATION, Unsweetened cocoa in a tea, . strainer, . sifter, SPUN CARAMEL VEIL, Sugar, granualted, Syrup, corn, white, ...

Ingredients: This file contains the, . directions only. For, . the ingredients and a, . list of special equipment, . needed, please see, . Part #1., ...

Ingredients: This file completes the, . directions., ...

Ingredients: Dry Vermouth, Beef Bouillon, Pitted Prunes (up to 50), Goose (12- to 14-lb), Liver from the Goose minced, Onion minced, Butter divided, Port Wine divided, Goose Liver Pate, Allspice, Dried Thyme, Salt and freshly ground, Bread Crumbs, Tart Apples cored and, ...