Ingredients: Lamb, (racks - about 2, pounds each), Frenched,, (reserve blade bones and, trimmings for Stock), Thyme, fresh, chopped OR, Thyme, dried, Oil, vegetable, Onion, coarsely chopped, Carrot, coarsely chopped, Celery, stalk, coarsely, chopped, Rosemary, fresh, chopped, OR, Rosemary, dried, Wine, white, dry, Stock, lamb ** OR, Stock, veal **, Watercress, sprigs, (garnish), , , , ...

Ingredients: Rack of lamb medium, Dijon mustard, Italian bread crumbs, ...

Ingredients: Rack lamb split, chinned,, Frenched, ...

Ingredients: Unblanched hazelnuts, Breadcrumbs, Finely chopped parsley, Frenched lamb racks (about, 1 1/4 lb), defrosted if, Salt and pepper, Olive oil, Each Dijon mustard and honey, ...

Ingredients: Racks lamb frenched (3, Essence, Creole Mustard, Ground pistachios, Fine dried bread crumbs, Olive oil, Butter, Chopped yellow onions, Salt, Cayenne pepper, Peeled seeded and chopped, fresh Italian plum, tomatoes, Kalamata olives pitted and, Large green stuffed olives, Chopped garlic, Chopped green onions green, Finely chopped fresh parsley, Shredded fresh basil leaves, Chopped fresh thyme leaves, Freshly ground black pepper, Dark lamb or veal stock, GOAT CHEESE MASHED POTATOES, Idaho potatoes peeled and, Butter, Soft goat cheese, Heavy cream up to 1/2, ...

Ingredients: Olive oil, Garlic cloves minced, Cilantro chopped fine, Finely-chopped parsley, Red pepper flakes, Zest of 1 lemon minced, Turmeric, Cinnamon, Coarse salt to taste, Freshly-ground black pepper, Frenched lamb rib chops -, Canola oil, ...

Ingredients: Olive oil, Shallots chopped, (about, Balsamic vinegar, Fine fresh bread crumbs, Chopped fresh thyme leaves, Frenched rack of lamb (7 or, Dijon mustard, Accompaniments if desired:, ...

Ingredients: Fine dry bread crumbs, Olive oil, Fresh thyme leaves, Ground cumin, Garlic clove minced, A (1 1/4-pound), trimmed and, frenched rack of, lamb (7 or 8 ribs), Dijon-style mustard, ...

Ingredients: Rib lamb chops frenched and, Vegetable oil cooking spray, Chopped onion, Plum tomatoes chopped fine, Minced garlic, Finely chopped fresh, Chicken broth skimmed of, Rinsed and drained canned, Gremolata (recipe follows), GREMOLATA, Finely chopped fresh, Minced garlic, Freshly grated lemon zest, Freshly ground black pepper, ...

Ingredients: 4-5 lb crown roast of lamb,, Shaped & tied, w/bone tips, Frenched & trimmings ground, Butter or margarine, Finely chopped onion, Finely chopped celery, Salt, Pepper, Dried rubbed sage, Garlic powder, Crumbled cornbread,, ...