Ingredients: Fish fillets, Oil, Beer, Self-rising flour, THE BATTER, Beer, Lemon juice, Egg, Bisquick, Self-rising flour, ...

Ingredients: Pork or veal, cubed, Water, Pastry for 8" double pie, Chopped dates, Currants, Salt, Saffron threads, Ground ginger, Black pepper, Ground mace, Ground cloves, Red wine, Wine vinegar, Egg yolks, ...

Ingredients: Chicken wings, Butter, Durkees hot sauce, Vinegar optional, Vegetable oil, ...

Ingredients: Ground pork (or pork/veal), Large onion, chopped, Eggs, Crabmeat, Pkg bean sprouts, Pkg Longkow bean threads, Pkg triangular rice paper, Parsley, Salt and pepper to taste, ...

Ingredients: No ingredients help file, ...

Ingredients: COOK BEANS, Beans (black turtle, pink,, Water (see note), Onion, coarsely sliced, Lard, Salt, or to taste, FRY BEANS, Beans (3-1/2 to 4 cups, Lard, melted, Onion, finely chopped, Totopos (tortilla chips), Romaine lettuce leaves, Radish roses, ...

Ingredients: Chicken Stock or canned, Chicken Stock, Soy sauce (I used dark soy, Sugar, Cornstarch, Water (cold water), Cooking oil (I used p-nut, Cloves garlic minced, Grated fresh ginger, Onion minced, (I used TX, Dried red-pepper flakes, Ground pork, Salt, Snow peas cut into 1/2 inch, Firm tofu cut into 2-inch, Asian sesame oil, ...

Ingredients: Stephen Ceideburg, Live Dungeness crab, about 2, Peanut oil, Salt, Eight 1/2-inch knobs peeled, Garlic cloves, bruised, Green onions, cut into, Sugar, White pepper, Dry vermouth or sherry, Dark soy sauce, or to taste, Chicken stock, Cornstarch mixed with 1, Asian sesame oil, ...

Ingredients: Leek well rinsed, Olive oil, Smoked gammon joint about, removed and gammon, roughly chopped, White wine, Double cream, Thyme leaves, Plain flour plus 175g/6oz, flour, Cold cubed butter, English mustard powder, Chopped fresh tarragon, Egg yolks, Sausages, Honey, Balsamic vinegar, Red wine, Parsnip coarsely grated, Egg whites, Caster sugar plus 55g/2oz, sugar, Pinch ground cinnamon, Ready cooked custard tart, Orange peeled and cut into, segments, 200 millilit Babycham, Salt and pepper, Sprig fresh coriander to, ...

Ingredients: Whole dorade about 800 g, 12oz) filleted, neatly in two, Pesto, Few sprigs of thyme, Fish stock (2 to 3), Baby globe artichokes, Lemon juice of, A little plain flour for, Olive oil, Clove garlic peeled and, Scallops shelled, trimmed, and washed then, diced, Fresh chopped chives, Fresh chopped parsley, Sprigs fresh tarragon, Sea salt and freshly ground, Quantity of potato puree, recipe), ...