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Medallions of Veal with Sauces I (Nantua Sauce) recipe
Ingredients: Oil, olive, Crayfish, Garlic, bulb, cut in half, Mirepoix **, Peppercorns, crushed, Bay leaf, Mushrooms, button, chopped, Cognac, Tomatoes, chopped, Parsley, chopped, Tarragon, chopped, Puree, tomato, Stock, fish, Cream, Pepper, cayenne (to taste), Salt (to taste), Pepper (to taste), ...
Medallions of Veal with Sauces Ii (Wine Butter Sauce) recipe
Ingredients: Butter, Puree, shallot, Bay leaf, Peppercorns, white, whole, Wine, white, Cream, whipping, Butter, Juice, lemon, Chives, chopped, ...
Medallions of Veal with Sauces Iii (Stuffing) recipe
Ingredients: Butter, Puree, shallot, Wine, white, Mushrooms, button, chopped, Mushrooms, cepes, chopped, Mushrooms, shitake, chopped, Mushrooms, chanterelle,, chopped, Puree, garlic, Stock, veal, Salt, Pepper, coarse-ground, Chives, chopped, Foie gras, ...
Medallions of Veal with Sauces Iv (Assembly) recipe
Ingredients: Nantua Sauce **, Wine Butter Sauce **, Veal Stuffing **, VEAL, Veal, medallions, (each, about 1/4inch thick), Flour, coarse ground, all, purpose, Salt (to taste), Pepper (to taste), Oil, olive, GARNISH, Butter, Oil, olive, Spinach, leaves, fresh, Zucchini, peeled, Asparagus, tips, ...
Nantua Sauce - Great Chefs recipe
Ingredients: Oil, olive, Crayfish, Garlic, bulb, cut in half, Mirepoix **, Peppercorns, crushed, Bay leaf, Mushrooms, button, chopped, Cognac, Tomatoes, chopped, Parsley, chopped, Tarragon, chopped, Puree, tomato, Stock, fish, Cream, Pepper, cayenne (to taste), Salt (to taste), Pepper (to taste), ...
Parmesan-Basil Cream Sauce - Great Chefs recipe
Ingredients: Puree, basil **, Cream, heavy, Cheese, Parmesan, grated, Salt (to taste), Pepper (to taste), ...
Red Wine Sauce - Great Chefs recipe
Ingredients: Oil, olive, Bones, salmon, Butter, Mirepoix, Bay leaves, Oregano, Thyme, Peppercorns, white, Puree, shallot **, Cognac, Wine, red, Stock, fish **, ...
Wine Butter Sauce - Great Chefs recipe
Ingredients: Butter, Puree, shallot, Bay leaf, Peppercorns, white, whole, Wine, white, Cream, whipping, Butter, Juice, lemon, Chives, chopped, ...
Asparagus Sauce - Great Chefs recipe

Asparagus Sauce - Great Chefs



UncategorizedAsparagus
Ingredients: Asparagus, medium/small, Butter, unsalted, Cream, heavy, Salt (to taste), Pepper (to taste), ...
Baby Salmon Stuffed with Caviar (Part 1) (Red Wine Sauce) recipe
Ingredients: Oil, olive, Bones, salmon, Butter, Mirepoix, Bay leaves, Oregano, Thyme, Peppercorns, white, Puree, shallot **, Cognac, Wine, red, Stock, fish **, ...
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