Ingredients: Duck, Basic Poultry Brine, MARINADE, Shallots, Garlic, Ginger, Vegetable Oil, Lean Pork Butt, Fatback, Oyster Sauce, Soy Sauce, Sesame Oil, Thyme, Cilantro, Jalapeno Pepper, Chinese Five Spice Powder, Honey, Tinted Curing Mixture, FILLING, Shiitake Mushrooms, Carrots, Green Onions, Powdered Gelatin, ...

Ingredients: Turkey, (6- To 8-Pound), Cognac, Salt, Quatre Epices, (Recipe, Ground Ham, Ground Veal, Cloves Garlic, finely, Eggs, Freshly Ground Black Pepper, Thyme, Boiled Tongue, 1/4" Thick, Ham Slice, 1/4" Thick, Pistachios, chopped, Chicken Broth, QUATRE EPICES, Ground Bay Leaf, Dried Thyme, Mace, Ground Cinnamon, Ground Cloves, Ground Nutmeg, Cayenne, White Pepper, Ground Rosemary, Dried Basil, ...

Ingredients: Thick breast venison, Raw ham or Ayrshire bacon, Hard-boiled eggs, Cloves garlic, Sprig thyme and marjoram, Pork sausage-meat or minced, Black peppercorns, Salt and pepper to taste, Water, ...

Ingredients: Oven-ready chicken weighing, Thin slices prosciutto, Pig's trotter toes, (optional), Carrots, Bay leaves, Celery sticks, Juniper berries, Black peppercorns, Onion, Cloves, White wine ( 1/4 pint), Egg white, 11 g sachet gelatine if not, trotter, ...

Ingredients: See part 1, ...

Ingredients: SOURCE: AUSTRALIAN VOGUE WIN, Chicken, boned (ask butcher, STUFFING, White bread, Milk, Onion, peeled and sliced, Olive oil, Chopped parsley, Blanched pistachio nuts, Uncooked chicken breast,, Smoked ham, chopped, Brandy, Eggs, TO STUFF AND COOK THE CHICKE, Salt and freshly ground,, ...