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Recipes / Glenfiddich

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Raisin-Barley Bread recipe

Raisin-Barley Bread



UncategorizedGrains
Ingredients: 1 1/2 lb loaf:, Dry group:, Vital wheat gluten, Quinoa flour, Barley flour, Brown rice flour, Powdered whey, Wet group:, Water, Water, Canola oil, Honey, Salt, Yeast:, Raisins:, Raisins (2-1/2 oz), Glenfiddich (yes, single, Scotch, not brandy), ...
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