Ingredients: Mushrooms, Garlic, Red onion, Plain Flour, Mozzerella cheese, Bread crumbs, Fresh parsley, Salt and pepper, Butter, Vegetable oil, Farmhouse Bread, -- For Tomato Sauce --, Olive oil, Tomato, Tomato paste, Tomato sauce, Worcestershire sauce, For the griddled vegetables, Mushrooms, Red onion, Fennel, Olive oil, Salt, ...

Ingredients: Pappadelle pasta, Garlic clove crushed, Chorizo sausage sliced, Red pepper deseeded and, Aubergine cut in half, lengthways and, slice, Courgette cut into long, strips, Olive oil, Fresh chopped parsley, Fresh chopped chives, Salt and freshly ground, ...

Ingredients: Onions red if possible,, cut into wedges, Carrots quartered, Parsnips halved, Potatoes halved, Bulbs fennel halved, Aubergine or 1 butter nut, Leeks cut into chunks, diagonally, Courgettes cut into chunks, diagonally, Sprigs rosemary, Sprigs thyme, Olive oil, Sea salt and pepper, Alternatively use any, vegetables, FOR THE COUS COUS, 500 gram pac cous cous, Shallots finely chopped, Hot vegetable stock, Ready-to-eat dried figs, Ready-to-eat dried apricots, chopped, Pine kernels - toasted, A pinch of all spice, Zest & juice of 1 orange, Heaped tbsp chopped leaf, Seasoning, ...

Ingredients: King Scallops (cleaned), 5 cm Piece Mooli (peeled, Spring Onions (sliced), Broad Beans (blanched and, peeled), Snow Peas (slightly, Baby Pak Choi (stems, leaves torn), Asparagus (sliced, Yellow Pepper (sliced, Red Chilli (finely chopped), Stem Lemon Grass (inner, sliced), Piece Stem Ginger (cut into, Lime (juice), Sesame Oil, Olive Oil, Clove Garlic (crushed), Kikoman Soy Sauce, DRESSING, Lime (finely grated zest), Lime (juice), Ginger Syrup from Stem, Olive Oil, CARAMELISED PECANS, Pecan Nuts, Sugar, Toasted Sesame Seeds, Water, Knob of Unsalted Butter, ...

Ingredients: POLENTA, Gorgonzola, Polenta (cornmeal) instant, Salt and pepper, Water, VEGETABLES, Courgette, Aubergine, Red pepper, Handful basil leaves, ...

Ingredients: Fresh linguine pasta finely, Salmon fillets (8-ounce), Salt to taste, Olive oil, Oven-roasted vegetables, Griddled shallot croutons, ...

Ingredients: SALMON, 6 oz centre cut salmon, boned, Olive oil, Honey, Salt and pepper, Skewers soaked in water, Bag oak chippings for smoker, MEDITERRANEAN VEGETABLES, Courgettes, Aubergine, Red peppers, Olive oil, Salt and pepper, GAZPACHO SAUCE, Italian plum tomatoes, Clove garlic, Basil leaves, Coriander leaves, Spanish onion, Green chilli, White wine vinegar, Sugar to taste, Cayenne pepper to taste, Lime juice of, Extra virgin oil, ...

Ingredients: Olive oil, Red pepper quartered and, deseeded, Yellow pepper quartered and, deseeded, Baby aubergines (optional), sliced lengthways, Courgette thinly sliced, Clove garlic crushed, Tub vegetarian red pepper, Fresh basil leaves torn, Salt and freshly ground, ...

Ingredients: Approx 50 g chevre-type, Salt and freshly ground, Sprigs basil to garnish, FOR THE CARAMELISED ONIONS, Butter, Red chilli, Red or white onion sliced, Light muscovado sugar, FOR THE VEGETABLES, Courgette, Aubergine, Red pepper deseeded and cut, into thick slices, lengthways, Olive oil, FOR THE PARMESAN PANCAKES, Self-raising flour, Baking powder, Salt, Egg, Milk, Grated Parmigiano Reggiano, Oil for frying, ...

Ingredients: Eggs, Vegetable oil plus extra, frying, 500 gram pac fresh chow mein, vegetables, mein sauce, Spring onions trimmed, Soy sauce, Tomato ketchup, Balsamic vinegar, Chicken leg about 200 g,, and skinned, Chopped fresh coriander, A little plain flour to, Spring greens trimmed, Caster sugar, Lemon, Lime, Orange, Double cream, Icing sugar plus extra to, Bread, Butter, Salt and pepper, ...