Ingredients: -- PAN-FRIED HAKE --, Hake fillets, Salt ~~amp pepper, Flour, -- CRAB MOUSSE --, Crabmeat, Fresh cream, Salt ~~amp pepper, Lemon, Horseradish sauce, Cream cheese, Chives, -- REMOULADE SAUCE --, Egg yolk, Lemon, Salt ~~amp pepper, Olive oil, Capers, Gherkins, Anchovies, Egg, Mustard, -- APPLE AND CHESTNUT SALAD --, Mustard, Apple, Chestnuts, Lemon juice, ...

Ingredients: Onion, Potatoes, Garlic, Parsley, Bay leaf, Salt, Hake fillet, Peas, Olive oil, Paprika, ...

Ingredients: Olive oil, Onions thinly sliced, Garlic cloves sliced, Paprika, 15 cm chorizo sausage, Pimientos de Padron or other, peppers, pepper, diced), Small potatoes scraped and, lengthways, Dry white wine such as, Water, 100 g or 4 x 225g hake, Salt and freshly ground, ...

Ingredients: Extra-virgin olive oil, Garlic cloves thinly sliced, Clams, Hake steaks - (ea 1" thick), (may be substituted with, Dry white wine, Finely-chopped Italian, ...

Ingredients: 140 g hake shin and bones, removed, Caribbean Light fish spice, Eggs, Iced water, Generous pinch of baking, Plain flour, Handfuls rocket/bay spinach, Lemon dressing seasoning, Vegetable oil, DOUGH BUNS, Plain flour, Water, Baking powder, SPICY SALSA VERDE, Natural yoghurt, Mint freshly chopped, Clove garlic peeled and, Red chilli finely chopped, ...

Ingredients: 400 millilit coconut milk, Cm (2 inch) piece fresh, root ginger, peeled, and finely chopped, Cherry tomatoes, Stalks lemon grass very, (2 to 3), Kaffir lime leaves torn (4, Fish sauce, Hake fillets (13oz), 150 gram pac baby button, Lime juice of, Birds eye chillies deseeded, chopped, Sugar, Salt and freshly ground, 15 grams pac fresh, ...

Ingredients: Hake weighing around 1 kg, Salt and pepper, Generous stems of lemon, plenty of leaves, FOR THE STUFFING, Shallots chopped, Olive oil, Butter, Shelled raw prawns each one, or 3 pieces, if, large, A generous handful of lemon, Salt and pepper, FOR THE SAUCE, Shallots finely chopped, Olive oil, Butter, A generous handful of lemon, Hard boiled egg yolks, Chopped parsley, Dijon mustard, Capers or caper berries, if salted, chopped, Red wine vinegar, Salt and pepper, ...

Ingredients: Hake fillets., Courgettes, Garlic cloves., Sprig parsley., Groundnut oil., Salt pepper., ...

Ingredients: Hake steaks or halibut or, Salt, Pepper, Ground ginger, Chopped onions, Fat, Flour, Milk (2 cups), ...

Ingredients: 225 g (8oz) thick pieces, of hake - skin on, but no bones, Lentil de puy soaked for 24, in cold water (3oz), Carrot, Leek, Cloves garlic, Red onion, Red wine (10 1/2fl oz), Lime juice and zest, Virgin olive oil, Balsamic vinegar, Ground cumin powder, Coriander (1 1/2oz), Seasoning, ...