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Lisas List of Substitutions A-D Part 1 recipe
Ingredients: Allspice: 1/4 t cinnamon +, Almonds: 1 lb.shelled=1 1/2, Anise: Fennel or Cumin, Anise Seed: Fennel Seed or, Apples: 1 cup chopped=1 cup, Arrowroot: flour for, Bacon: Smoked Ham in cooking, Baking powdr: 1 teaspoon, Basil: tarragon or summer, Basmati: long grain white, Bay Leaf: thyme, Bok Choy: Napa Cabbage, Bouquet Garn: 3 sprigs, Brandy: Cognac or Rum, Bread Crumbs: 1/4 C dry=1/4, Beef Broth: 1 bullion cube +, Bulger: cracked wheat or, Butter: margarine or, Butter 1 cup: 7/8 C, Buttermilk: 1 C milk+ 1 3/4, Capers: Chopped green olives, Capon: Large roasting, Cardamom: cinnamon or mace, Cayenne: chili powder or, Celery: green pepper, Celery Seed: dill seed, Chervil: parsley tarragon, Chives: green onion tops or, Chocolate: baking, Chocolate: baking, Chocolate: semi-sweet 6 oz., Cinnamon: allspice use less, Clove: ground=allspice, Corn Meal: grits polenta, Corn Starch: flour for, Corn Syrup: 1 1/4 C, Cream: Clotted = heavy, ...
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