Ingredients: Saddle cut from a well hung, Game stock, Xtbsp Madeira, Chopped parsley, Chopped chives, Lemon finely grated ,, zest of, Salted butter, Crushed juniper berries, Clove garlic crushed, ...

Ingredients: Hare cleaned and jointed, into six pieces, Beef stock, Blood of the hare or 4oz, Onions, Sprig fresh thyme and, Brown toast sprinkled with, spice, Floz red wine, Parsley stalks tied in, whole cloves and 2 blades, Mace, Ground ginger, Salt to taste, Red wine vinegar, ...

Ingredients: Shortcrust pastry, Egg white, beaten, Until liquid, Boned breasts of chicken, Pigeon or wild duck and/or, Saddle of hare or rabbit, (not stewing meat), Salt and black pepper, Minced beef, Shredded suet, Hard-boiled egg, Yolks crumbled, Each ground, Cinnamon and mace, And a pinch of ground cloves, Stoned cooking dates chopped, Currants, Stoned prunes soaked, And drained, Beef stock, Rice flour or cornflour, ...

Ingredients: Serves 4, Red wine, Bay leaves, Red wine vinegar, Baron(saddle& back legs) of, Salt, Freshly ground black pepper, Flour, Whole cloves, Flour, Juniper berries, crushed, Margerine, ...