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Recipes / Heidi Kitchen

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All (9) Appetizers (0) Soup (1) Salads (0) Main Dish (0) Side Dish (0) Desserts (0)
Kaseschnitten Basler Art recipe
Ingredients: Bread, Butter, Onions, Gruyere or emmenthal cheese, Paprika, ...
Kaseschnitten Emmentaler Art recipe
Ingredients: (large) bread, Ham, Butter, Emmenthal cheese, Salt, Pepper, Egg, ...
Kaseschnitten St Galler Art recipe
Ingredients: Pork sausage, (thin) bread, (thin) tilsit or gruyere, Pepper, Egg, Breadcrumbs or flour, Fat for frying, ...
Kasseschnitten Berner Art recipe
Ingredients: Grated gruyere cheese, Eggs, (fl) milk, Kirsch, Fat for frying, -(up to), Bread, ...
Kasseschnitten Waadtlaander Art recipe
Ingredients: Toast each 1 3/8 inches, (fl) white wine, Gruyere cheese grated, Egg, Paprika, Pepper, ...
Engadiner Gerstensuppe / Engadine Barley Soup recipe
Ingredients: Ham or smoked tongue, Stewing beef, Barley, Haricot beans, Diced potatoes, Small cabbage, Cream, Flour, ...
Soul Brothers Black-Eyed Peas recipe
Ingredients: Stephen Ceideburg, Black-eyed peas, Salt, Chopped celery, Chopped bell pepper, Chopped onions, Chopped parsley, Vegetable oil, ...
Soul Brothers Greens recipe
Ingredients: Stephen Ceideburg, Turnip greens, Curly mustard greens, Chopped onion, To 2 tb olive or vegetable, Cayenne pepper, Salt, ...
Making Sauerkraut > Part 2 recipe
Ingredients: Other tips:, ...
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