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Hot Browns
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Hot Browns
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Baby Hot Browns
Uncategorized
Chicken
Ingredients: Chicken bouillon cube, Hot water, Half and half, Unsalted butter, Flour, Grated Swiss cheese, Strips of bacon (cooked and, Crumbled), Onion, sliced thin, Cooked turkey, thinly sliced, Small french bread, Parsley, ...
Louisville Hot Browns
Uncategorized
Ingredients: Onion, Stick butter, Flour, Whole milk, Salt, White pepper, Coarsely grated cheddar, Freshly grated parmesan, Mushrooms, Vegetable oil, Trimmed slices of toast, Thinly sliced cooked turkey, Crisp cooked bacon slices, ...
Hot Browns
Uncategorized
Ingredients: Finely chopped onion, Unsalted butter, All-purpose flour, Milk, A pinch of cayenne, Dry Sherry, Grated extra-sharp Cheddar, Homemade-type white bread, Cooked turkey breast sliced, Thin slices tomato, Cooked bacon, Freshly grated Parmesan, ...
Lightened Hot Browns
American-South
Turkey
Ingredients: (1-oz.) rye, sliced deli-roasted turkey breast, Parmesan cheese sauce, freshly shredded Parmesan cheese, cooked reduced-fat bacon slices, plum tomatoes, ...
Winds in the Willows
Uncategorized
Pork
Ingredients: Hamburger, Refried beans, Hot dogs, Hash browns, Season salt, Paperika, Mixed vegs, Tomato soup, ...
Caramelized Onion And Calamata Olive Hash Browns
Uncategorized
Onions
Ingredients: Potatoes peeled and, julienned 50-ct., White onions thinly sliced, Calamata olives, Thyme chopped, Rosemary chopped, Basil chopped, Grape seed oil, Sprinkle white sugar, ...
Appetizer: Bacon-Wrapped Shrimp with Creamy H
Uncategorized
Shrimp
Ingredients: Uncooked large shrimp,, Peeled and deveined, Canned whole water chestnuts, Drained, Bacon slices, cut crosswise, In half, (3/4 stick) unsalted butter, , 8-oz. package cream cheese,, Room temperature, Mayonaise, Sour cream, Prepared horseradish, Fresh lemon juice, Hot pepper sauce (Tobasco), White Pepper, ...
Funghi Ripiene
Uncategorized
Pie
Ingredients: Portobello mushrooms, Cooked fresh rock shrimp, Canned or frozen artichoke, Mayonaise, Worcestershire sauce, White pepper, Garlic powder, Lemon juice, Dry bread crumbs, Tabasco sauce to taste, Freshly grated parmesan, Sliced tomato and basil, ...
Lamb Chops with Jelly Gravy
Uncategorized
Lamb
Ingredients: Lamb shoulder chops, 1/2", Fat, Flour, Salt, Pepper, Water, Currant jelly, ...
Ww-Mcdonalds Exchanges-Page 1 of 2
Uncategorized
Pork
Ingredients: SANDWICHES, Hamburger, 1 sm- 1 1/2P, 2B, Cheeseburger, 1 sm-, 2P, 2B, Quarter Pounder-, 2 3/4P, 2B, 45C, Quarter Pounder with Cheese-, 3 3/4P, 2B, 70C, McLean Deluxe-, 3P (2 1/2 beef, 1/2 hard, Cheese) 1/2V, 2B, Big Mac-, 1FA, 3P, 3B, Filet-O-Fish-, 3FA, 3/4P (1/2 fish, 1/4, Hard cheese) 2 1/2B, McChicken-, 3FA, 1 1/2P, 2 1/2B, McGrilled Chicken-, 1FA, 2P(1 1/2 chicken, 1/2, Hard cheese) 1/2V, 2 1/2 B, Chicken Fajita, 1 1/4P(1 chicken, 1/4 hard, Cheese) 1B, 30C, FRENCH FRIES, Small French Fries-, 2FA, 1 3/4B, Medium French Fries-, 3FA, 2 1/2B, Large French Fries-, 4FA, 3B, CHICKEN MCNUGGETS/SAUCES, 4 pc- (happy meal size), 1FA, 1 1/2P, 3/4B, 6 pc-1 3/4FA, 2P, 1B, 9 pc-2 1/2FA, 3P, 1 1/2B, Hot Mustard Sauce-3/4FA, 40C, Barbecue Sauce-50C, Honey-45C, SALADS/SALAD DRESSINGS, Chef Salad- 1 3/4P (1/2, Turkey, 1/2 Ham, 1/2 hard, Cheese, 1/4 egg) 2V, Chunky Chicken Salad-, 2P, 1 1/2V, Garden Salad- 2V, Side Salad- 1V, Bleu Cheese Salad Dressing, 1FA, Ranch Salad Dressing-1 1/4FA, 1000 Island Dressing-1FA, Lite Vinaigrette Salad, Dressing-10C, Red French Reduced Calorie, Salad Dressing-1FA, BREAKFAST, Egg McMuffin-1 3/4P (1 egg,, 1/2 hard cheese, 1/4 ham), 2B, Sausage McMuffin-, 1 1/2P, 2B, 75C, Sausage McMuffin with Egg-, 2 1/2P (1 egg, 1 sausage,, 1/2 hard cheese) 2B, 85C, English Muffin with spread, 1/2 FA, 2B, Biscuit with Biscuit spread, 2 1/2FA, 2B, Sausage Biscuit-, 2 1/2FA, 1P, 2B, 85C, Sausage Biscuit with Egg-, 2 1/2FA,2P(1egg, 1 sausage), 95C, Bacon, Egg & Cheese Biscuit, 2 1/2FA, 1 1/2P (1egg, 1/2, Hard cheese) 2B, 70C, Sausage-1 patty-1P, 85C, Scrambled Eggs-2P, Hash Browns- 1 1/4FA, 1B, Hot Cakes w/o syrup or, Margarine- 3B, Pancake Syrup-1 1/2 oz (3, TB)-120C, Margarine-2pats-2FA, Breakfast Burrito-, 1 1/2P(1/2 egg, 1/2 sausage,, 1/2 hard cheese) 1B, 90C, ...
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