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Hungarian Beef Paprikash
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Hungarian Beef Paprikash
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Beef
Ingredients: Eye fillet steaks or other, (preferably without, bone), Olive oil, Minced garlic, Onion finely chopped, Button mushrooms sliced, Porcini mushrooms (soaked,, chopped) optional, Red peppers finely julienne, Tomato paste, Paprika, Salt, Brown sugar, Chicken beef or vegetable, stock, "Pontiac" potatoes unpeeled, Plenty of freshly ground, ...
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