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Japanese Shrimp Sauce
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Japanese Shrimp Sauce
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Japanese Fried Rice
Japanese
Shrimp
Ingredients: Oil, Egg beaten, Cold Cooked Rice, Scallions With Green Tops, Cooked Shrimp Or Crabmeat, Frozen Green Peas thawed, Soy Sauce, ...
Japanese Spring Rolls
Japanese
Shrimp
Ingredients: Garlic, Black pepper, Lemon juice, Japanese soy sauce, Grape seed oil, Japanese salad leaves, Mushrooms, French pastry, Scallops, Rock shrimp, ...
Tofu To Niku Donburi
Japanese
Shrimp
Ingredients: Tofu (2 squares), Carrots, shredded, Green onions,, Parsley, chopped fine, Eggs, Shrimp, crab, or, Oil (for frying), Soy sauce, Sugar, ...
Minced Chicken, Shrimp, and Egg on Rice (Soboro Donburi)
Japanese
Shrimp
Ingredients: 8 cups hot cooked, CHICKEN, Ground chicken, Sak?, Dark soy sauce, Sugar, Few drops fresh ginger juice, SHRIMP, Finely chopped fresh or, Sake, Mirin, Salt, EGGS, Eggs beaten, Salt, Sake, Light soy sauce, Sugar, SAUCE FOR RICE, Dashi or chicken stock, Dark soy sauce, Sugar, GARNISH, Sprigs of kinome or sliced, ...
Okonomiyaki
Japanese
Seafood-Other
Ingredients: Sheet nori (8x7"), SAUCE, Catsup, Worcestershire sauce, Dijon mustard, Sake, Tamari soy sauce, OKONOMIYAKI, Eggs, White flour, Water, Sake, Of salt, Shredded cabbage (1 1/2", Shredded carrot, Whole scallions, cut in 1/2, Vegetable oil, Cooked shrimp, cut in, ...
Seafood Stew (Yosenabe)
Japanese
Shrimp
Ingredients: Clams, Sea bass cubed, Piece dried kelp, Soy sauce, Mirin (sweet rice wine), Shrimp, Fish cake cut into cubes, Fresh mushrooms, Heads lettuce, Tofu cake cubed, ...
Shrimp Teriyaki
Japanese
Shrimp
Ingredients: Soy Sauce, Sugar, Vegetable Oil, Cornstarch, Clove Garlic, Crushed, Minced Fresh Ginger Root, Water, Medium Sized Raw Shrimp,, ...
Shrimp, Teriyaki Style
Japanese
Shrimp
Ingredients: Soy sauce, Olive oil, Sherry, Lemon juice or vinegar, Garlic salt, Ground ginger, Ground rosemary, Ground thyme, Ground oregano, Ground marjoram, Shrimp, shelled and deveined, ...
Japanese Steakhouse-style Golden Shrimp Sauce
Japanese
Seafood-Other
Ingredients: mayonnaise, sugar, rice vinegar, butter, paprika, garlic powder, ...
Tempura and Dipping Sauce
Japanese
Seafood-Other
Ingredients: TEMPTING TEMPURA, Flour, Cornstarch, Baking powder, Island eggs, Water, Salt, Oil, Shrimp, Bell pepper, sliced, String beans, TEMPURA SAUCE, Water, Shoyu (soy sauce), Mirin (Japanese sweet rice, Hondashi (fish flavored soup, Daikon, finely grated, ...
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