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Japanese Stir Fry
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Japanese Stir Fry
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All (43)
Appetizers (3)
Soup (5)
Salads (2)
Main Dish (4)
Side Dish (2)
Desserts (0)
Japanese Steakhouse-style Golden Shrimp Sauce
Japanese
Seafood-Other
Ingredients: mayonnaise, sugar, rice vinegar, butter, paprika, garlic powder, ...
Salmon Monette
Japanese
Salmon
Ingredients: Granulated sugar, Rice vinegar, Salt, Jasmine rice, Water, Sesame Oil, Sesame seeds, Lemon rind, Nori, Soy Sauce, Wasabi, Salmon filets, -- Dipping Sauce --, Granulated sugar, Sherry, Soy Sauce, Chicken stock, Rice vinegar, Sesame Oil, Cornstarch, ...
Teriyaki Mushrooms ala Steve
Japanese
Mushrooms
Ingredients: Teriyaki Dressing ala Steve, Butter, Mushrooms, Vegetable oil, ...
Hibachi Style Steak
Japanese
Beef
Ingredients: NY Strip Steak, portabello mushroom, salt, pepper, sesame oil, teriyaki sauce, ...
Japanese Steakhouse style Zucchini and Onions
Japanese
Onions
Ingredients: Onion, Zucchini, Butter, Rice wine vinegar, Salt, Soy sauce, Pepper, Sesame seeds, ...
Japanese Beef Stir-Fry
Japanese
Beef
Ingredients: Beef flank steak, partially, Frozen, Peanut or vegetable oil, Red bell pepper, cored,, Seeded and thinly sliced,, About 1 1/4 cups, Onion, thinly sliced, about, 3/4 cup, Chopped fresh gingerroot OR, Ground ginger, Garlic, crushed, Crushed hot red pepper, Fresh Chinese pea pods OR, (6 oz) frozen, thawed, Head escarole, about 1 lb.,, Coarsely chopped, about 8, Cups, Soy sauce, Light brown sugar, firmly, Packed, ...
Japanese Beef Stir-Fry (Lf)
Japanese
Beef
Ingredients: Beef tenderloin steaks --, About 4 oz each, Peanut oil, 6oz ea frozen pea pods --, Thawed, Head of red cabbage --, Sliced, ...
Japanese Stir Fry with Pork
Japanese
Pork
Ingredients: (1 pkg) frozen stir-fry, Japanese vegetables with, Seasonings, Boneless pork chop, cut into, Julienne strips, Oil, Cornstarch, Dry sherry, Soy sauce, Hot cooked rice, ...
Egg Noodles in Rich Hoisin Gravy
Uncategorized
Pasta
Ingredients: Hoisin sauce, Soy sauce, Asian sesame oil divided, Chicken stock or broth, Peanut or vegetable oil, Cloves garlic minced, Minced ginger, Pork buff or boneless loin, Chinese rice wine or dry, Cornstarch mixed with 4, Chili oil or to taste, Fresh Chinese egg noodles, Salt, Bean sprouts blanched, Pickling cucumbers peeled,, ...
Japanese Prawn And Noodle Salad
Japanese
Shrimp
Ingredients: Japanese noodles or Chinese, pack instructions,, rinse with cold, water and drain, Arame (optional), Rice vinegar, Soy sauce, Sunflower oil, Cloves garlic crushed, Fine beans cut in half, lengthways (4oz), Red pepper deseeded and cut, into thin strips, Fresh root ginger grated, Sesame seeds toasted (1oz), Prawns defrosted, ...
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