Ingredients: Red stalks of rhubarb, Ripe strawberries, Butter or margarine (opt.), Sugar, Liquid pectin, ...

Ingredients: Milk, Strip lemon peel, Prepared dried carrageen *, Sugar, Egg, Sticks rhubarb **, Rosehip or redcurrant jelly, ...

Ingredients: Stalks rhubarb, Water, Diet strawberry gelatin, Fresh strawberries halved, Equal (artificial sugar, ...

Ingredients: Garden rhurbarb leaves cut, 1/2lbs), Oranges Juice of, Caster sugar (12oz), Cardamom pods, Sheets leaf gelatine, ...

Ingredients: Rhubarb, peeled & diced 1/4", (about 1 lb), Red currant jelly, Arrowroot, Port wine, ...

Ingredients: (425g) ready-to-serve, Eggs, Sweet pastry shell (from, (539g) English rhubarb, well, Punnet fresh raspberries, Demerara sugar, Ground nutmeg, ...

Ingredients: Recipe pate brisee (recipe, Raw rice for weighting the, FILLING, Sugar, Quick cooking tapioca, Vanilla, Fresh rhubarb cut into, Hulled and sliced, Unsalted butter, cut into, STREUSEL TOPPING, Firmly packed light brown, All purpose flour, Unsalted butter, cut into, Cinnamon, Finely chopped walnuts, Egg, lightly beaten with:, Water, Red currant jelly, melted, ...

Ingredients: All-purpose flour, Ground walnuts (1 ounce), Sugar, Well-chilled unsalted butter, Cut into small pieces, (about) ice water, FILLING, Water, (or more) sugar, Chopped fresh rhubarb *, Water, Arrowroot, To 3 Tbl red currant jelly, ...

Ingredients: , 3 lb Venison haunch rolled, 2 lb Rhubarb chopped, 0.5 pint Venison Stock concentrated, 2 tablespoons Blueberry jelly, 1 pinch Ginger (optional) ground, 1 Kosher Salt to taste, 1 Pepper to taste, 1 Sugar to taste, 1 Lemon juice to taste...

Ingredients: CRUST, Flour, all-purpose, Sugar, powdered, Butter, unsalted, FILLING, Eggs, Sugar, granulated, Flour, all-purpose, Salt, Rhubarb, ...