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Jellyfish
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Jellyfish
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Jellyfish, Daikon and Chicken Breasty Salad
Chinese
Chicken
Ingredients: Dried, salted whole, 1-pound daikon radish, Salt, Chicken breast, Egg white, Cornstarch, Sesame oil, Salt, Sugar, Dry sherry, Peanut oil, Sesame oil, Scallions, chopped, ...
Dried Jellyfish and Turnips
Uncategorized
Seafood-Other
Ingredients: Dried jellyfish, Chinese white turnips, Salt, Soy sauce, Vinegar, Sugar, Sesame oil more or less, Chinese parsley, ...
Sesame Jellyfish
Uncategorized
Seafood-Other
Ingredients: Prepared shredded jellyfish, Light soy sauce, Sesame oil, White rice vinegar, Sugar, White sesame seeds, toasted, ...
Mock Fish (Buddhist)
Chinese
Seafood-Other
Ingredients: Potato, cooked, peeled and, Flour, Peanut oil for frying, Onion, sliced, Snow peas, Wood ears, soaked to, Salt, Sugar, Water, ...
Pigs Ears Salad
Chinese
Greens
Ingredients: Whole star anise, Two-inch slice fresh ginger, Raw carrots cut in thin, Cucumber *, Green onions **, Plum sauce or mango chutney, Salt and freshly ground, Lemon juice to taste, Butter lettuce leaves, Toasted sesame seeds, * peeled, seeded and cut in, ...
Crown Roast of Frankfurters with Baked Beans
Uncategorized
Beans
Ingredients: (16 oz.) cans baked beans, Finely chopped onion, Packed dark brown sugar, Dijon mustard, (12 oz. ea.) frankfurters, (about 21 total), ...
Szechwan Cucumber Salad
Chinese
Cucumber
Ingredients: Small dried wood ear, Cucumbers, Red hot peppers cut in thin, Light soy sauce, Chinese white vinegar, Sugar, Salt, Sesame oil, ...
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