Ingredients: WATER BOILING, -, LEMON FRESH, BAY LEAVES, ...

Ingredients: Virgin olive oil, Onion chopped, Cloves garlic minced, Caribe (crushed N. New, Red-ripe tomatoes, (6-oz) tomato paste, Burgundy or dry red wine, Fresh minced rosemary -or-, Dried leaf rosemary, Fresh minced thyme, Bay leaves, Fresh minced basil, Fresh minced oregano, Salt or to taste, Medium shrimp shelled,, King or other crab legs, (1-1/2 lb) lobster, Bay scallops (about 1/4 lb), Firm-fleshed white fish, Cherrystone clams scrubbed, Dry brandy if desired, ...

Ingredients: Olive Oil, Onion, chopped, Cloves Garlic, minced, Cans Cut Tomatoes, with, Liquid, Dry White Wine, Dried Basil, Black Pepper, Snow or King Crab Legs,, Cracked, Firm-Fleshed Fish, in 2", Chunks, Live Clams, scrubbed, ...

Ingredients: Rock lobster, Alaskan king crab legs, Shrimp, Onion sliced, Garlic clove minced, Oil, Chopped parsley, Pine nuts, Tomato sauce, Tomato puree, Water, Salt pepper, Raisins, Spaghetti, ...

Ingredients: King crab legs or, Lump Crabmeat picked over, Mango about 14 ounces, Salt, Rice vermicelli, Cream cheese at room, Cilantro, Mint, Flour tortillas, Leaves Boston lettuce, Scallions, ...

Ingredients: === STOCK ===, Heads and bones of nonoily, Such as sole flounder,, Onion cut into chunks, Head fennel cut into chunks, Carrots cut into chunks, Celery stalks cut into, Unsalted butter, Fresh lemongrass stalks, Sake, Piece ginger - (1") peeled,, Thinly, Sprigs flat-leaf parsley, Sprigs fresh cilantro, Extra cilantro leaves for, Whole black peppercorns, === SOUP ===, King-crab legs shells, Cut into 1/2" pieces, Enoki mushrooms (trimmed to, Including caps, Salt to taste, ...

Ingredients: Onion chopped, Fennel bulb (sometimes, anise, available at, most supermarkets),, trimmed and sliced, thin, Red bell pepper sliced thin, lengthwise, Olive oil, The zest of 1 orange, with a vegetable, peeler, Minced fresh thyme leaves or, dried, thyme sprigs for, garnish, Bay leaf, Cayenne, Crumbled saffron threads, Dry white wine, White fish stock or bottled, A (28- to 32-ounce), can tomatoes,, drained and chopped, Garlic cloves minced, Shrimp shelled and, deveined, Hard-shelled clams cleaned, King crab legs thawed,, and the cartilage, discarded, Sea scallops halved, or 16, sea scallops, FOR THE WHITE FISH STOCK, Bones and trimmings of any, such as sole, whiting,, Sliced onion, Long parsley sprigs, Fresh lemon juice, Salt, Cold water, Dry white wine, ...

Ingredients: Olive oil, Onion chopped, Cloves garlic minced, Ready-cut tomatoes (28 oz., Dry white wine, Dried basil, Pepper, Or 2 small Dungeness crabs, Medium or firm-flesh fish, Live clams scrubbed OR 2, ...

Ingredients: More information on DIPS fol, (This is part 9 of 9), ...