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Eggplant Kottu (Eggplant and Chickpeas (Or Moong Beans) recipe
Ingredients: Split chickpeas or mong dahl, Water, Salt, Turmeric, Eggplants, medium, Water, Salt, Turmeric, Coconut, fresh and grated, Cumin seed, Green chilies (optional), Vegetable oil, Mustard seed, Bay leaves, Red chilies (optional), Lemon juice, Salt, Coriander leaves-fresh/chopd, ...
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