Ingredients: Eggplants, Flour, Olive oil, Onion chopped, Ground lamb, Ripe tomatoes seeded,, Tomato puree, Cloves garlic minced, Dried oregano, Ground cinnamon, Salt, Freshly grated kefalotiri, SAUCE, Milk, Butter, Eggs, Salt, Flour, ...

Ingredients: 7 to 8" eggplants, washed, Salt, Olive oil, Lean ground lamb, Vegetable oil, Finely chopped onion, Sliced mushrooms, drained, Salt, Dried rosemary leaves, Dried thyme leaves, Clove garlic, peeled, Beef stock or broth, Cornstarch, Tomato paste,, Eggs, slightly beaten, Tomato sauce for Moussaka, ...

Ingredients: Olive oil, Green bell peppers seeded,, Ground lamb, Chopped onion, Dry red wine, Cayenne pepper, (28-ounce) Italian-style, Dried currants, Tomato paste, Ground nutmeg, Eggplants (about 2 1/4, Sea salt, Olive oil, Russet potatoes (about 2, Plain yogurt (do not use, Egg yolks, ...

Ingredients: Medium eggplant, Salt, All-purpose flour, Vegetable oil, Butter or margarine, Ground lamb, Chopped onion, Tomato sauce(8oz), Dry red wine, Snipped parsley, Salt, Ground pepper, Ground nutmeg, Egg,beaten, Parmesan cheese, Dry bread crumbs, Butter or margarine, Flour, Salt, Ground nutmeg, Milk, Eggs, Parmesan cheese, Dry bread crumbs, Parmesan cheese, ...

Ingredients: 1-pound eggplants, Chopped onions, Ground beef or lamb, Sliced tomatos, TOMATO PASTE IN:, Water, Salt and pepper to taste, ...

Ingredients: MEAT FILLING, Olive oil, Onion diced, Ground lamb (leftover lamb, Pureed garlic, Tomatoes peeled, seeded,, Brandy, Tarragon vinegar, Ground cumin, White pepper, EGGPLANT, Eggplants with skins, Coarse salt, Olive oil, VEGETABLE FILLING, Carrots peeled and thinly, (4 ounces) Chinese snow peas, Leeks white and light green, Celery stalks peeled and, Mushroom caps, (1/2 stick) unsalted butter, Salt, CUSTARD, Eggs, Heavy cream, Salt, White pepper, Freshly grated nutmeg, Grated Parmesan cheese, PLUS, Recipe Pimento Sauce (see, ...