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Lisas List Substitutions
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Lisas List of Substitutions A-D Part 1
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Ingredients: Allspice: 1/4 t cinnamon +, Almonds: 1 lb.shelled=1 1/2, Anise: Fennel or Cumin, Anise Seed: Fennel Seed or, Apples: 1 cup chopped=1 cup, Arrowroot: flour for, Bacon: Smoked Ham in cooking, Baking powdr: 1 teaspoon, Basil: tarragon or summer, Basmati: long grain white, Bay Leaf: thyme, Bok Choy: Napa Cabbage, Bouquet Garn: 3 sprigs, Brandy: Cognac or Rum, Bread Crumbs: 1/4 C dry=1/4, Beef Broth: 1 bullion cube +, Bulger: cracked wheat or, Butter: margarine or, Butter 1 cup: 7/8 C, Buttermilk: 1 C milk+ 1 3/4, Capers: Chopped green olives, Capon: Large roasting, Cardamom: cinnamon or mace, Cayenne: chili powder or, Celery: green pepper, Celery Seed: dill seed, Chervil: parsley tarragon, Chives: green onion tops or, Chocolate: baking, Chocolate: baking, Chocolate: semi-sweet 6 oz., Cinnamon: allspice use less, Clove: ground=allspice, Corn Meal: grits polenta, Corn Starch: flour for, Corn Syrup: 1 1/4 C, Cream: Clotted = heavy, ...
Lisas List of Substitutions A-D Part 2
Uncategorized
Ingredients: Cream: Heavy not for, 1/2&1/2: 1/2 C heavy, Cream Cheese: cottage cheese, Cumin: 1/3 anise+1/3, Currants: Dried=raisins or, Dates: raisins figs or, Dill Seed: Caraway celery, ...
Lisas List of Substitutions D-R
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Ingredients: Eggs: Whole=2 T oil+1 T, Fines Herbes: Equal amounts, Five Spice: Powder for, Flour: Self Rising per 1, Garlic: 1 clove=1/4 t minced, Ghee: Clarified Butter, Ginger: powdered use less, Ginger: Powdered = 1/3 mace, Honey: in baking = 1 1/4 C, Honey: Mustard = 2 T honey +, Honey: Butter = 1 T honey +, Lemon Peel: grated=equal, Lychee: peeled grapes, Mango: Peach with a little, Marjoram: oregano use less, Marshmallows: 1 large=6, Masa: corn flour, Mascarpone: cream cheese, Mayonnaise: yogurt sour, Molasses: In baking 1 C=3/4, Mustard: Dry= 1T prepared, Mustard: Hot, Mustard: Prepared=1 t, Nutmeg: Allspice cloves, Orange Peel: Lemon or lime, Oregano: marjoram rosemary,, Paprika: Turmeric with, Parsley: Chervil tarragon, Pecans: Walnuts in smaller, Pimento: Sweet red pepper, Pine Nuts: Blanched peeled, Prawns: Shrimp, Prosciutto: Smoked ham hocks, Pumpkin: Acorn or butternut, Quince: pears or apples, Raisins: currants or prunes, ...
Lisas List of Substitutions R-Z
Uncategorized
Ingredients: Rice: barley bulger,, Rice Wine: Saki, Rosemary: marjoram oregano, Saffron: 1/2-1 teaspoon, Sage: Rosemary oregano, Shortening: 1cup In baking=1, Snow Peas: Sugar snap peas, Sour Cream: 1cup=1 T white, Sour Milk: 1 Cup=1 1/2 T, Sugar: Brown in baking 1/2, Tahini: Ground sesame seeds, Tomatillos: fresh green, Vanilla: Almond extract, Vinegar: lemon juice in, Vinegar: Malt=cider vinegar, Wasabi: hot mustard powder, Wine: For marinades=1/4 C, Yeast: 1 cake=2 envelopes, Yogurt: Plain=sour cream, ...
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