Recipes / Macadamia Crusted Tilapia

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Macadamia-Crusted Tilapia Fillets with Pineapple Chutney recipe
Ingredients: CHUTNEY, dry sherry or apple juice, white wine vinegar, honey, (8-oz.) can pineapple chunks, grated fresh ginger, chili powder, TILAPIA, egg, milk, salt, freshly ground pepper, finely chopped macadamia nuts, finely chopped fresh thyme or coconut thyme, ground ginger, all-purpose flour, (4- to 5-oz.) tilapia fillets, olive oil, shredded coconut, ...
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