Ingredients: jumbo lump or backfin crab meat,, white bread, Hellman~quotes mayonnaise, Creole or Dijon mustard, Old Bay seasonings, parsley,, egg, Vegetable oil,, -- Remoulade --, egg yolks, Creole or Dijon mustard, vegetable oil, Louisiana-style hot sauce, Worcestershire sauce, lemon juice,, kosher salt, white pepper,, capers,, shallots,, fresh tarragon,, fresh parsley, red bell pepper,, ...

Ingredients: Celery root, Salt, Lemon juice, Mayonnaise, Mustard, White wine vinegar, Black pepper, ...

Ingredients: -- PAN-FRIED HAKE --, Hake fillets, Salt ~~amp pepper, Flour, -- CRAB MOUSSE --, Crabmeat, Fresh cream, Salt ~~amp pepper, Lemon, Horseradish sauce, Cream cheese, Chives, -- REMOULADE SAUCE --, Egg yolk, Lemon, Salt ~~amp pepper, Olive oil, Capers, Gherkins, Anchovies, Egg, Mustard, -- APPLE AND CHESTNUT SALAD --, Mustard, Apple, Chestnuts, Lemon juice, ...

Ingredients: Medium to large shrimp, Lump crabmeat cooked, Lettuce shredded, REMOULADE SAUCE, Mayonnaise, Creole mustard, Onions minced, Green onions finely chopped, Cloves garlic minced, Parsley minced, Worcestershire sauce, Salt and pepper to taste, Cayenne pepper to taste, Garnish:, Lemon wedges, Parsley, Paprika, ...

Ingredients: Whole pineapple, ripe, Shrimp, large, REMOULADE SAUCE, Mayonnaise, Lowfat yogurt, plain, Clove garlic, minced, Parsley, fresh chopped, Capers, Lemon, juice from, Whole eggs, hard cooked, Dry mustard, Chives, Anchovy paste, Dill, fresh snipped, Tarragon, Red leaf lettuce and dill, ...

Ingredients: Prepared mayonnaise, Scallion (3 inches of green, Tiny capers chopped, Flat leaf parsley (chopped), Dijon-style mustard, Whole-grain mustard, Tarragon vinegar, Tabasco sauce, Salt and freshly ground, Black pepper to taste, ...

Ingredients: Shrimp, deveined and, Horseradish, squeezed dry, Bacon, Sauce Remoulade, ...

Ingredients: FOR REMOULADE SAUCE, Mayonnaise, Finely chopped red bell, Finely chopped yellow bell, Finely chopped drained, Dijon mustard, Plus 1 teaspoon finely, Finely chopped fresh chives, Fresh lemon juice or to, Celery root, Small sea scallops (about, Olive oil, GARNISH, Chopped fresh chives, Tarragon leaves, ...

Ingredients: For the Remoulade:, Mayonnaise, Scallions chopped, Dijon mustard, Capers chopped, Cornichons chopped, Fresh lemon juice, Minced fresh herbs (parsley, chives, tarragon), Vegetable oil, Soft shell crabs, cleaned and soaked, In milk for 1 hour, Flour seasoned with salt, For, Dredging, ...

Ingredients: Stalk celery finely chopped, Onion finely chopped, Olive oil, Egg white, Mayonnaise, Dry mustard, Garlic powder, Onion powder, Ground red pepper, Soft french bread crumbs, Canned or fresh cooked, Red pepper chopped, Green pepper chopped, Olive oil, Ancho remoulade *see recipe, ...