Recipes / Mushrom Pasta

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Wild Mushrom and Pasta Souffle recipe
Ingredients: 1% low-fat milk, All-purpose flour, Dried porcini mushrooms, Grated fresh Parmesan cheese, Salt, Egg noodles fine, Olive oil, Wild mushrooms sliced, Cooking spray, Egg whites, ...
Aubergine and Cashews recipe
Ingredients: Aubergine (eggplant), Penne or fusili, Cashews -- broken, Tomatoes -- canned, Mushrooms, Cream -- light, Cumin, Garam masala, Cayenne or to taste, Coriander -- ground, Turmeric, Salt and pepper, ...
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