Ingredients: Fillet mignon, room temp, Red pepper sauce, Melted butter, Sauce:, Butter, Flour, Grated sweet onions, Chopped pecans, Chopped mushrooms, Grated orange rind, Port wine, Sheets phyllo pastry, Melted butter, ...

Ingredients: Vegetable oil, Shallots finely chopped, Dry vermouth (optional), 284 ml (10fl oz) fresh beef, stock, Double cream (3 1/2fl oz), Salt and freshly ground, Mixed oyster mushrooms, Pack of 2 ostrich steaks, Freshly chopped chives, ...

Ingredients: Puy lentils (4oz), New potatoes washed (12oz), Oyster or chanterelle, Olive oil, Shallots finely chopped, Clove garlic crushed, Fresh beef stock ( 1/4, Pork leg steaks, Salt and freshly ground, ...

Ingredients: Top (1 & 1/2 pounds) round, Margarine, Envelope onion soup mix, Mushrooms (drained), ...

Ingredients: Free Flow Recipe, ...

Ingredients: Grated lemon rind, Coarsely ground pepper, Salt, Beef tenderloin steaks,, Vegetable cooking spray, Sliced fresh shiitake, Cloves garlic, minced, Blended Scotch whiskey, Lemon juice, Dried thyme, Beef-flavored bouillon, Sliced green onions, ...

Ingredients: Sirloin steak, Mushroom caps, Butter, Olive oil, Garlic clove, chopped, Parsley, chopped, ...

Ingredients: Watercress, Salt and pepper, Beef tenderloin, fat removed, Olive oil spray, Cracked blak pepper, Shallots chopped, Garlic crushed, Button mushrooms sliced, Brandy, Light cream, ...

Ingredients: FORMATTED BY LISA CRAWFORD, Vegetable oil spray, Steak, about 3/4" thick, Shallots sliced, Mushrooms sliced, Flour, Dry red wine, Defatted, low-salt chicken, Tomato paste, Freshly chopped parsley, Salt and pepper, ...

Ingredients: Mushrooms, Water, Lemon juice, Margarine, Yellow onions diced, Burgandy wine, Beef bouillon granules, Garlic powder, Ground white pepper, ...