Ingredients: Orange juice, Apple jelly, 4 to 4-1/2 lb duck dressed, Salt, Stalk celery cut into 2", Onion quartered, Butter or margarine, Regular rice uncooked, 4 oz package wild rice, Fresh parsley chopped, Orange twists, Parsley sprigs, ORANGE GRAVY, Butter or margarine, All-purpose flour, Milk, Orange juice, Paprika, Salt, Pepper, Raisins, ...

Ingredients: To 4-1/2 lb duck, Orange, peeled, Salt, Garlic powder, Brown sugar, Cornstarch, Orange juice, Orange rind, grated, Orange liqueur (optional), Oranges, sliced into rounds, Parsley, for garnish, ...

Ingredients: 6 to 8 duck legs, 1 to 2 jalapeno peppers, Fresh ginger peeled &, Curry powder, Cloves garlic, Olive oil, Oranges, Limes, Chicken stock, Salt & pepper to taste, ...

Ingredients: Duckling, dressed, Soy sauce for duckling, Stalks celery, Whole green onion, Thin slices ginger root, Chinese black mushrooms,, Pieces dried mandarin orange, Thinly sliced pieces, Star anise seeds, Salt, Sugar, Pepper, MSG (optional), Cornstarch, Soy sauce, Chinese parsley, Vegetable oil (for frying), GARNISH, Loose lettuce leaves, ...

Ingredients: DUCKLING, MED.-SIZE, DRESSED, SOY SAUCE (FOR DUCKLING), STALKS CELERY, WHOLE GREEN ONION, THIN SLICES GINGER ROOT, CHINESE BLACK MUSHROOMS,, PIECES DRIED MANDARIN ORANGE, THINLY SLICED PIECES, STAR ANISE SEEDS, SALT, SUGAR, PEPPER, MSG(OPTIONAL), CORNSTARCH, SOY SAUCE, CHINESE PARSLEY, VEGETABLE OIL (FOR FRYING), LOOSE LETTUCE LEAVES,GARNISH, ...

Ingredients: Goose, STOCK, Neck giblets and, wishbone of goose, Sliced onion, Sliced carrot, BOUQUET GARNI, Sprig thyme, Parsley stalks up to 4, Sticks celery, Peppercorns up to 7, Cold water to cover, STUFFING, Butter, Chopped onions, Cooking apples peeled and, Fresh orange juice up to 3, Potatoes, Thyme, Lemon balm, Finely-grated orange rind, Salt and freshly-ground, SAUCE, Cooking apples, Dsp water up to 2, Sugar depending how tart, the apples are, ...