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Pan Seared Filet
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Pan-seared Filet Mignon ( Beef Tenderloin ) with Shiraz Sauce
American
Beef
Ingredients: center-cut filets mignons*,, Olive oil, Kosher salt and freshly ground black pepper,, -- Shiraz Sauce (optional) --, shallots,, Shiraz, beef stock, fresh rosemary, fresh thyme, tomato paste, sugar, unsalted butter,, Salt and freshly ground black pepper,, ...
Roasted Filet Of Beef With Whole-grain Mustard...
American
Beef
Ingredients: Tbs extra-virgin olive oil, Tbs dried savory, Tbs dried thyme, whole filet of beef, Vegetable oil for sautéing, Coarse salt, Freshly ground black pepper, ...
Filet of Beef with Green Peppercorn Sauce
Uncategorized
Beef
Ingredients: 4 Ounce Filet Mignons, Chopped Shallots, Butter Or Margarine, Dijon Mustard, Green Peppercorns slightly, Madeira, Heavy Cream (1/2 to 3/4), ...
Filet of Beef in Phyllo with Madeira
Uncategorized
Beef
Ingredients: Beef tenderloin whole,, Phyllo dough, Stick butter melted, Shallot minced, Mushroom minced, Butter, Salt, Butter melted, Flour, Beef stock, Kitchen bouquet with bouvril, Madeira, ...
Filet of Beef in Phyllo Pastry with Madeira Sauce
Uncategorized
Beef
Ingredients: Beef Fillet Mignon whole,, Salt, Butter, Mushrooms minced, Whole Shallots Or Green, Phyllo Dough, Melted Butter, Madeira Wine Sauce, Butter, Flour, Beef Stock, Kitchen Bouquet or Bovril, Madeira Wine, ...
Onion Crusted Pompano with Chervil Jus
Uncategorized
Onions
Ingredients: Vidalia onions shaved 1/4", Dijon mustard, Pompano fillets - (6 oz ea), Bacon fat, Chicken stock, Chopped fresh chervil, Minced shallots, Minced garlic, Salt to taste, Freshly-ground black pepper, Mashed potatoes hot, Red pepper paint hot, Fresh chervil sprigs, ...
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