Recipes / Parseley

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Roasted Herbed Red Potatoes recipe

Roasted Herbed Red Potatoes



UncategorizedPotato
Ingredients: Red potatoes cut into bite, Braggs Aminos, Paprika, Chopped fresh rosemary, Chopped fresh parseley, Fresh ground black pepper, Dried sage, ...
Salmon-Broccoli Loaf with Dill and Capers recipe
Ingredients: Loosely packed parseley, Firm-textured white bread, 1/2-inch cubes of broccoli, Yellow onion cut into, Cooked or canned boned, Drained caperss (use the, Light cream, Eggs, Snipped fresh dill -or-, Dill weed, Lemon finely grated rind of, Freshly ground black pepper, ...
Tabbouli #02 recipe

Tabbouli #02



Uncategorized
Ingredients: Course cracked wheat (bulgar, Boiling water, Salt, Lemon juice of, (large) clove (double this, Good olive oil, Dried mint, Bunch scallions w/greens,, Firm tomatoes (i use 3), Bunch parseley fresh,, Chickpeas (garbanzo beans), Green pepper chopped, -(up to), Chopped English/Japanese, Garnish: olives (if you, ...
Easy Cassoulet recipe

Easy Cassoulet



UncategorizedPork
Ingredients: Bulk pork sausage, Onion, sliced (1/2 cup), Garlic, minced, Cubed, fully cooked ham, Snipped parseley, Bay leaf, Navy beans (15-oz. each), Dry white wine, Ground cloves, ...
Lentils Monastery Casserole recipe
Ingredients: Onion, Oil, Carrots, Dried thyme, Dried marjoram, Lentils, Canned tomatoes chopped, Dried parsley, Water, Sherry, Oil, Flour, Milk, Bread crumbled, Salt, ...
Clam Chowder recipe

Clam Chowder



UncategorizedClam
Ingredients: Steamed softshell clams, Medium potatoes, diced, Butter, Salt/pepper to taste, Onion, Chopped parsley, Milk, ...
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