Ingredients: Olive oil, Emeril?s Essence see * Note, Porterhouse T-bone, Strip, Tenderloin steaks - (12 to, Julienned assorted Exotic, Julienned onions, Onion prepared into rings,, about 1/8? thick, Tabasco sauce, Flour, Oil for frying, Mashed roasted root, Mashed potatoes, Salt to taste, Freshly-ground black pepper, ...

Ingredients: Plus 2 tablespoons olive oil, Essence, (12-14 ounce) steaks, Julienne assorted Exotic, Julienne onions, Onion ring into rings,, Tabasco sauce, Flour, Oil for frying, Mashed roasted root, Mashed potatoes, Salt and pepper, ...

Ingredients: Rib - eye steaks - (10 oz, Olive oil, Emeril?s Essence see * Note, Cedar planks, Julienned trinity, (mixture of chopped green, And celery), Salt to taste, Freshly-ground black pepper, === REMOULADE ===, Prepared or homemade, Ketchup, Minced shallots, Minced garlic, Minced celery, Chopped green onions, Creole mustard, Chopped parsley, Emeril?s Essence, ...

Ingredients: Butter softened, Egg yolk, Lemon juice, Dijon mustard, Bread crumbs, Chopped green onions, Parsley, Garlic clove, Canola oil, Halibut fillet - (to 2 lbs), Bones removed, Salt to taste, Freshly-ground black pepper, Untreated cedar wood planks, [4" by 6" by 1/2"] soaked, For 30 minutes, ...