Recipes / Poc-chuc

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Poc-Chuc (Grilled Yucatan Pork Steak) recipe
Ingredients: Blade pork steaks, 1/2"-1/4", MARINADE, Sour orange juice or regular, Lime juice, Achiote paste, Kosher salt, Dried oregano, Dried thyme, Black pepper, PICKLED RED ONIONS, Water, Red onions, very thinly, White vinegar, Cilantro, chopped, Habanero chile, roasted and, Salt and pepper, to taste, ...
Picked Red Onion Relish recipe
Ingredients: Red onions, Cilantro, Carrots, Habanero chile, Cider vinegar, Splenda, Salt, Cracked black pepper, ...
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