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Pork Cabernet Sauce
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Eggplant Spaghetti Sauce
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Chicken
Ingredients: Corn Oil, Young Eggplant 1 1/2 lb, Onion finely chopped, Red or Vidalia, Garlic smashed and chopped, Fresh Parsley, Italian Tomatoes cut up, 2 1/2 cups - 28 oz can, Tomato Paste 6 oz.can, Red Wine, Mushrooms cut up (large), Fresh Oregano, Fresh Basil, Salt, Sugar if needed. See Note, Italian Sausage See Note, Ground Meat See Note, Chicken Strips See Note, Pork Cubed See Note, ...
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