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Pork Roast- Figs
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Pork Roast- Figs
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Pork with Figs, Pearl Onions and Mustard
Uncategorized
Onions
Ingredients: Oil, Kosher salt, White pepper, Ground allspice, Boneless pork loin roast, Dried black figs, Marsala wine, Pearl onions, Low-sodium chicken broth, Honey, Hot mustard, Chopped parsley, Butter, ...
Roasted Pork Loin with Cornbread Chestnut Stuffing
Uncategorized
Grains
Ingredients: ***PLANTAINS SWEET POTATO, SUCCOTASH***, ASPARAGUS, SUCCOTASH, Olive oil, Plantain, Sweet potato peeled and, Asparagus, Chayote squash sliced, Tomotillos chopped, Herb butter, SAVORY CORN BUTTERNUT SQUASH, Butter, Eggs, Cream, Corn- raw off the cob, Butternut squash diced, Garlic, Shallots, Olive oil, Salt and pepper to taste, ***ROASTED CHESTNUT FIG AND, STUFFING***, STUFFING, Cornbread, Eggs, Cream, Figs rehydrated in 1/2 cup, Thyme, Roasted and shelled chestnut, large pieces, PORK ROAST ON PARSNIP RACK, Cleaned pork loin up to 5, Salt and Pepper to taste, Parsnips cut in half, Olive oil, ...
Roast Leg of Pork with Glazed Dried Fruits
American
Pork
Ingredients: pound bone-in leg of pork, dry white wine, apple or orange juice, honey, minced fresh ginger, coarse brown mustard, finely shredded orange peel, , , , dried cranberries or cherries, minced fresh Italian parsley, finely shredded orange peel, ...
Fig and Chile Salsa
Uncategorized
Ingredients: Bermuda onion -- I still, Prefer red, Mild chiles, Anaheim, or Californ, Serrano chilies -- I used, Only one, Minced fresh cilantro, Sugar, Salt -- or to taste, Juice of one lime, ...
Figs Poached in Marsala
Uncategorized
Ingredients: Dried figs (14 ounce, Marsala wine, Water, Lemon sliced, seeds, removed, ...
Gingered Figs
Uncategorized
Ingredients: California dried figs, Cold water, Light molasses, Powdered ginger, Sugar, ...
Glazed Figs, Gourmet
Uncategorized
Ingredients: California dried figs, Cold water, Cider vinegar, Whole cloves, California brandy, White corn syrup, Lightly browned almonds, ...
Spirited Pork Tenderloin with Fig and Chipolte Onions
American
Pork
Ingredients: pork tenderloin, fig jam or preserves, dark rum, olive oil, spicy brown mustard, garlic, thinly sliced sweet onions, minced canned chipolte chiles in adobe sauce *, chopped red bell pepper, ...
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