Ingredients: olive oil, portobello mushrooms, red onions, red bell peppers, fat-free mayonnaise, fresh basil leaves, fresh ground black pepper, sourdough french bread, provolone cheese, ...

Ingredients: Zucchini, cut in 1/4" thick, Vinaigrette, Portobello mushrooms, Green or black olivada, Robiolla or soft fresh, Tomato salsa, see recipe, Snipped chives, for garnish, Sliced pitted cured black, ...

Ingredients: Olive oil, Portobello mushrooms, sliced, Balsamic vinegar, Garlic clove, pressed or, (7-inch) narrow French, Tomato slices, each cut in, Basil leaves, Freshly ground pepper, ...

Ingredients: Portobello mushrooms stems, Salt to taste, Freshly-ground black pepper, Port wine, Beef tenderloin, Olive oil, Garlic Aioli see * Note, Onion rolls split in half, Fontina cheese - (thin, Baby arugula washed, patted, Drizzle extra-virgin olive, Fried sweet potato chips, ...

Ingredients: Ripe tomatoes, cored and, Vinaigrette, ...

Ingredients: Portobello mushroom caps, (2-inch) slices of fresh, Seasoned flour, Egg, slightly beaten with 2, Finely chopped mild herbs, Fine bread crumbs, Chiffonade basil, Salt and pepper, ...

Ingredients: Carrot peeled, diced, Parsnip peeled, diced, Sweet potato peeled, diced, Olive oil, Idaho potatoes peeled,, Salt to taste, Freshly-ground white pepper, Heavy cream, Butter, Fresh portobello mushrooms, Olive oil, Minced yellow onions, Sliced assorted Exotic, (such as shiitakes oyster,, Chopped garlic, Finely-chopped fresh parsley, Veal reduction, Shaved Parmigiano-Reggiano, ...