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Pot Belly Pig
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Pot Belly Pig
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Tripes Les Halles
French
GUTS
Ingredients: Honeycomb Tripe, Feathered Tripe, Calf~quotes foot, Salt, Pepper, Onion, Onion, Pork belly, Pig~quotes ears, Great Northern Beans, Serrano Ham Scraps, Bouquet garni, Pork fat, Garlic, Cumin, Carrot, Tomato paste, Chorizo, Boudins noir (blood sausage), ...
Moo Maw Fai (Pork Hot Pot) Pt 1/2
Uncategorized
Pork
Ingredients: MEAT, Pork tenderloin, Belly pork or "streaky", SOUP LIQUOR, Nam sup (basic soup stock), Nam pla (fish sauce), Nam prik pao (chili paste in, Red curry paste, Pieces of lemon grass, 2", Kha (galangal), ground, Kapi (fermented shrimp, Prikthai (black pepper),, Palm sugar, Prik pon (powdered red, Oyster sauce, Dark soy sauce, OTHER INGREDIENTS, Hom daeng (shallots), thinly, Kratiem (garlic), thinly, Mint leaves, Bai kaprao (holy basil, Chinese cabbage (or lettuce,, Bai chi (corinder/cilantro, Thai eggplants, (mixed) mushrooms, ...
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