Recipes / Pot Crock Chicken Spanish

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Crock Pot Spanish Chicken

UncategorizedChicken

Ingredients: Fryer (2 1/2-3 lb.) cut up, Salt & peppered, Carrots diced, Onion diced, Frozen green beans, Jar (2-4 oz.)sliced, Salt, Bay leaves, Tarragon, Summer savory, Garlic powder, Coarsely ground pepper, (16 oz.) tomatoes chopped, Regular rice uncooked, Water, ...

Provencial Chicken Crockpot

UncategorizedChicken

Ingredients: Chicken pieces, Bacon, diced, Butter, Olive oil, Carrot peeled and grated, Shallots chopped, Brandy or cognac, Tomatoes peeled & chopped, Dry red wine, Marjoram,tarragon and basil, Salt and pepper to taste, ...

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