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Rice Red Mexican
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Mexican Red Rice
Mexican
Chicken
Ingredients: Vegetable oil, Long grain rice rinses, Onion chopped, Serrano chiles or to taste,, Garlic cloves chopped, Chicken Stock Or Vegetable, Red Tomato Salsa, ...
Mexican Red Rice
Mexican
Chicken
Ingredients: Rice`, Corn oil, Tomato, pureed*, Onion, Garlic, Celery stalk, Parsley sprig, Chicken broth, Juice of 1/2 lime, ...
Traditional Mexican Red Rice
Mexican
Rice
Ingredients: Rice, Boiling Water (need to be 4, Red tomato puree, Carrots in little cubes, Peas, Salt and Pepper, Vegetable oil, ...
Red And Green Mexican Rice Salad
Mexican
Rice
Ingredients: Cooked white rice, Tomatillo sauce or green, Black beans, Sour cream, Red salsa, Fresh basil, ...
Red Mexican Rice (3 Points)
Mexican
Rice
Ingredients: Canned tomatoes in juice, Oil preferably olive, Onion chopped, about 1 cup, Rice uncooked, Clove garlic minced, Water, Frozen peas, Salt, Dried oregano, Pepper, Fresh oregano sprig, ...
Picante Dressing
Mexican
Ingredients: Top sirloin,1" thick, Lime juice,fresh, Garlic salt, Cumin,ground, Black pepper,coarse, Rice,long-grain, Corn,whole-kernel(8oz), Black olives,ripe(2 1/2oz), Cherry tomatoes,halved, Red onion rings,sliced, Cilantro,chopped, Lettuce hd,iceberg,shredded, PICANTE DRESSING, Picante sauce, Italian dressing, Lime juice, ...
Sweet Corn Salsa
Mexican
Corn
Ingredients: Fresh corn kernels, Butter, cold, cut into, Seeded and diced tomatoes, Jalapeno pepper, seeded and, Minced red onion, Chopped cilantro, Rice vinegar, Freshly ground black pepper, Coarse salt, ...
Mexican Rice
Mexican
Beans
Ingredients: Water, Converted long grain rice, Salt, QUICK-AND-EASY CHILI, Frozen broccoli thawed, Whole kernel corn 15 1/4, Low-fat sour cream optional, Red onion chopped/optional, ...
Mexican Pepper Chicken
Mexican
Chicken
Ingredients: Medium Onion, chopped, Clove Garlic, crushed, Vegetable Oil, Chili Powder, Crushed Red Peppers, Boneless & Skinless Chicken,, Cut into strips, Each Green & Red Pepper,, Cut into strips, Chili Sauce, Red Wine Vinegar, Cooked Rice *, ...
Flank Steak Burrito With Avocado Dip
Mexican
Beef
Ingredients: Flank steak, Bay leaves, White onion, finely diced, Peppercorns, Chicken broth, Olive oil, Red onions, 11 oz. can jalapeno chilies,, Cloves garlic, finely, Tomatoes, diced, Cumino seeds, crushed, Salt to taste, White pepper to taste, Black or green olives,diced, Flour tortillas, AVOCADO DIP:, Avocados, peeled, pitted and, Lemon juice, Rice vinegar, Fresh cilantro, chopped, Red onion, finely chopped, Green onions, minced, Salt to taste, White pepper to taste, ...
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