Ingredients: pound bone-in leg of pork, dry white wine, apple or orange juice, honey, minced fresh ginger, coarse brown mustard, finely shredded orange peel, , , , dried cranberries or cherries, minced fresh Italian parsley, finely shredded orange peel, ...

Ingredients: fresh pork leg, plaintain leaves*, Dry, salt, ground black pepper, garlic, oregano, cumin powder, olive oil, Guava, guava marmalade, Dijon mustard, liquid from the roasted pork**, cilantro or parsley, ...

Ingredients: One 5- to 6-pound leg or, Cloves garlic, Dried oregano, Salt, Ground cumin, Freshly ground black pepper, Seville (sour) orange juice, ...

Ingredients: Leg roast Elk or Deer, Slices salt pork, Onion, Apple, Salt, Pepper, Allspice, Sprigs of rosemary, Bay leaves, ...

Ingredients: Pork leg roast, boneless, Garlic clove, in 8 slivers, Orange juice, Pured apricots (baby food), Ground cloves, Ground ginger, Oil, Salt, Pepper, GARNISH, Apple halves, Mandarin orange segments, ...

Ingredients: Boneless pork leg roast, Salt, Butter (1oz), Onion chopped, Sun-dried tomatoes chopped, Dried apricots chopped, Schwartz Oregano, Schwartz Basil, Schwartz Garlic Granules, Fresh bread crumbs (or, very small cubes), (8oz), Worcestershire sauce, Salt and pepper to taste, GRAVY, Cornflour, Pork stock (1/4 pint), Apple juice (1/4 pint), Schwartz Basil, Schwartz Oregano, ...

Ingredients: Larding strips 1 1/2 - 2", (about 1/4-1/2 lb salt pork), Leg of venison, Cloves garlic, sliced thin, Butter, softened, Powdered thyme, Flour, Salt & pepper to taste, Stock or beef broth, ...

Ingredients: Pork shoulder or leg roast, Vegetable oil, Onions finely chopped, Clove garlic minced, Jalapeno pepper minced, Tomato juice, White vinegar, Worcestershire sauce, Chili powder, Salt, Paprika, Ground cumin, Dried oregano, Black pepper ground, Cayenne pepper, ...

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Ingredients: Boston Butt pork roasts, Kosher salt, EPIPHANY FINISHING SAUCE, Apple cider vinegar, Red pepper flakes, Brown sugar, Nuoc mam, Warm water, Kosher salt, ...