Ingredients: Venison loin, Olive spread, Puffed pastry, Parsley pancakes, Black pepper, Egg, Flour, Salt, Milk, Egg, Parsley, Black olives, Green olives, Pimentos, Capers, Cocktail onions, Celery, Artichoke hearts, Celery seed, Oregano, Garlic, Olive oil, Red wine vinegar, Creole mustard, Cayenne, ...

Ingredients: , 3 lb Venison haunch rolled, 2 lb Rhubarb chopped, 0.5 pint Venison Stock concentrated, 2 tablespoons Blueberry jelly, 1 pinch Ginger (optional) ground, 1 Kosher Salt to taste, 1 Pepper to taste, 1 Sugar to taste, 1 Lemon juice to taste...

Ingredients: Venison roast(elk,moose,deer, Flour, Cloves garlic (minced), Brown sugar, Prepared mustard, Worcestershire sauce, Vinegar or lemon juice, Onion (sliced), Tomatoes (14 oz can), MARINADE, Vinegar, Cloves garlic (minced), Salt, Red wine, Cold water to cover meat, ...

Ingredients: Leg roast Elk or Deer, Slices salt pork, Onion, Apple, Salt, Pepper, Allspice, Sprigs of rosemary, Bay leaves, ...

Ingredients: Stephen Ceideburg, Basic Liquid Game Marinade, To 5-pound boneless loin of, Garlic cloves, Chopped green onions, Dry white wine, Chopped fresh sage, Fresh thyme (or 1/2 teaspoon, Dijon mustard, Olive oil, Kosher or sea salt, ...

Ingredients: GARNETT PJXG05A, Salt, Venison roast, Vinegar, Onion -- chopped, ...

Ingredients: Venison pot roast, Fat, Salt and pepper, Can tomato sauce, Dry red wine, Onion, chopped, Celery, chopped, Parsley, minced, Oregano, Clove garlic, Flour, Water, ...

Ingredients: To med. venison roast, Cream of mushroom soup, Envelope lipton onion soup, Onion sliced, Soy sauce, Worcestershire sauce, Garlic salt, Season all, ...

Ingredients: Boneless haunch of venison, Butter softened, Salt & pepper, Beef stock, Butter, Flour, Red currant jelly, Brown Norwegian goat cheese, Sour cream, ...

Ingredients: Venison roast, Vegetable oil, Flour, (10.75-oz) cream of onion, Soup cans hot water, ...