Ingredients: Olive oil, Balsamic vinegar, Onions, peeled, w/their root, Ends on -- quartered, Small, And halved, Salt and freshly ground, Pepper, Whole chicken breasts, W/bone/skin, split -- about, Each, (I use thigh and leg, Combination), Whole garlic cloves --, Peeled, Red potatoes -- scrubbed, ...

Ingredients: Corn, Unsalted butter, Vegetable oil, Red onion, Green pepper, Red bell pepper, ...

Ingredients: Pork loin, Olive oil, Cracked black pepper, Recipe basic spaetzle, Bacon small dice, Yellow onions julienned, Red wine, Veal reduction, Shallots minced, Garlic minced, Salt and pepper, ...

Ingredients: Fingerling Or Creamer, Garlic Clove Whole, Peeled, Olive Oil, Sprigs Of Fresh Rosemary Or, Salt And Freshly Ground, Cipollini * peeled, Baby Red Or Chioggia Beets, Balsamic Vinaigrette (Recipe, Herb Salad (Recipe Follows), GARNISH, Crisp Cooked Baby Green, Young Peas And Pea Tendrils, BALSAMIC VINAIGRETTE, Juices from roasted beets, Balsamic vinegar, Olive oil, Salt and freshly ground, Chopped parsley and/or, ...

Ingredients: Idaho potatoes about two, Onion diced, Green bell pepper cored,, Olive oil, Diet margarine, Salt and black pepper, Pimientos drained and diced, Fresh minced parsley, ...

Ingredients: Olive oil, Thinly sliced yellow onions, Salt, Freshly ground black pepper, Haas avocados peeled and, Flour tortillas, Roasted pork shoulder, Grated Monterrey Jack, Pieces foil paper, Sour cream, Fresh salsa, ...

Ingredients: Lemon quartered, Artichokes, Jerusalem artichokes, Red onions - about 1 1/2, Unpeeled garlic cloves plus, Finely chopped garlic, Plus, Extra-virgin olive oil, Frenched racks of lamb** (8, Fresh oregano leaves -or-, Tsp, dried oregano, crumbled, Kosher salt (coarse), Freshly ground pepper, Chicken broth, ...

Ingredients: Equal sized medium-large red, Thyme, Salt, Butter, ...

Ingredients: Envelope Lipton Recipe, Container (16 oz.) regular, Jar (7 oz) roasted red, ...

Ingredients: Walla Walla Vidalia or, Olive oil, Salt and pepper to taste, Garlic head, Red wine vinegar, Balsamic vinegar, ...