Ingredients: Bacon diced, Olive oil, Jalapenos seeded and diced, Yellow onion diced, Celery diced, Green pepper diced, Yellow pepper diced, Banana peppers diced, Crushed red pepper, New potatoes diced, Peeled crushed plum, Tomato puree, Bay leaves, Fresh thyme, Fresh oregano, Fresh marjoram, Fresh basil, Fish stock, Clam juice, Heavy cream, Cleaned and ground conch, Pinches Saffron, Salt to taste, Freshly-ground black pepper, Toasted coconut, Chopped chives, Tabasco sauce, ...

Ingredients: Fresh pasta -tagliatelle or, Asparagus, English peas, Saffron threads, Butter, Shallots finely diced, Heavy cream, Salt, Chervil roughly chopped, Thin strip lemon peel very, Parmesan cheese, Pepper, ...

Ingredients: Single cream (3/4 pint), Double cream (1/2 pint), Saffron stamens, Vanilla sugar or caster, split vanilla pod, Egg yolks, Cornflour, Caster sugar for topping (2, TO SERVE, Blackcurrants (1lb), Water, Vanilla sugar, Strip lemon zest, Several blackcurrants leaves, icing sugar, ...

Ingredients: Heavy cream, Saffron, ...

Ingredients: Half-and-half, Egg, Saffron chopped fine, Brandy, Sugar, ...

Ingredients: Butter (1/4 stick), Leeks (white and pale, green parts only),, thinly sliced, Dozen mussels scrubbed,, Dry white wine, Fresh parsley sprigs, Saffron threads crushed, Whipping cream, Minced fresh parsley, ...

Ingredients: Butter, Water, Finely chopped yellow onion, Braeburn apple diced fine, Garlic clove minced, Minced fresh ginger, White wine, Apple cider, Brandy, Saffron, Mild curry powder, Grated lemon zest (yellow, Peel), Dried thyme, Dried red pepper flakes, Heavy cream, Fresh lemon juice, Mussels see * Note, ...

Ingredients: Dozen Live mussels scrubbed, Debearded, Olive oil, Julienned fennel - (abt 1/2, Red pepper julienned, Yellow pepper julienned, Minced shallots, Minced garlic, Herbsaint, Heavy cream, Saffron, Salt to taste, Freshly-ground black pepper, Chopped parsley, ...

Ingredients: Sugar, Butter cut into 1/2 inch, cubes, Comice pears (depending on, up to 15, Cinnamon powder, Puff pastry rolled out and, into a 10 inch disc, and pierced with a, fork, Cream, Sachet saffron powder, Pureed stem ginger, ...

Ingredients: Prawns in the shell, Good pinch of saffron, Double cream, Plain yoghurt creme fraiche, soured cream, Chervil chives or parsley, Salt and pepper, Grated orange or tangerine, ...