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Saki
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Saki
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Sakitini
Uncategorized
Ingredients: Vodka, Saki, Cucumber slice, ...
Shrimp Saki
Uncategorized
Shrimp
Ingredients: Peeled deveined shrimp,, Olive oil, Salt, White pepper, Dry vermouth, COMPOUND BUTTER, Softened butter, Chopped garlic, Fresh chopped basil, Chopped fresh thyme, Chopped fresh oregano, Leaf fresh sage chopped,, Paprika, ...
Rice Wine---Saki
Uncategorized
Rice
Ingredients: Rice (husked or raw), Grape concentrate, Hot water, Corn sugar or honey, Acid blend, Yeast energizer, Tablet, Pack, Campden, Sherry yeast, ...
Beef Bulgogi
Uncategorized
Beef
Ingredients: Beef sliced cross thin, Soy sauce, Sugar, Sesame oil, Sesame salt see below, Fresh ground black pepper, Scallion chopped 1" Pieces, Cloves garlic Peeled,, Fresh ginger root grated, Saki or dry sherry, Red pepper flakes, Peanut oil, Sesame seeds toasted, ...
Shredded Beef with Pepper and Onion
Uncategorized
Onions
Ingredients: Beef shredded, Onion, Sesame oil, Saki, Cornstarch, Baking soda, Soy sauce, Sugar, Chili paste optional, ...
Sukiyaki
Japanese
Ingredients: Finely sliced rump or fillet, Ground nut oil, Leek sliced, Shitake mushrooms sliced (4, Dry weight rice noodles, Tofu cut into cubes, Good handful of small, STOCK, Saki or dry sherry, Mirrin, Unrefined sugar, Soy sauce, Water, ...
Teriyaki Salmon Broiled
Japanese
Fish
Ingredients: Dark Soy, Mirin, Saki, Clove Garlic minced, ...
Vanilla Flavoured Tiger Prawns
Uncategorized
Shrimp
Ingredients: Tiger prawn tails raw, Vanilla pod fresh, Green cardamom crushed, Double cream, A glug of saki or dry, Unsalted butter softened, A glug of corn oil, Seasoning, Satay sticks soaked in, before use, ...
Pan-Broiled Teriyaki Salmon -- Lowfat
Japanese
Fish
Ingredients: Toasted sesame oil, Mirin (sweet rice wine --, Available in orienta, Markets) I use saki, Low-sodium soy sauce, Fresh salmon fillets --, Skinned, Scallions -- finely chopped, ...
Lisas List of Substitutions R-Z
Uncategorized
Ingredients: Rice: barley bulger,, Rice Wine: Saki, Rosemary: marjoram oregano, Saffron: 1/2-1 teaspoon, Sage: Rosemary oregano, Shortening: 1cup In baking=1, Snow Peas: Sugar snap peas, Sour Cream: 1cup=1 T white, Sour Milk: 1 Cup=1 1/2 T, Sugar: Brown in baking 1/2, Tahini: Ground sesame seeds, Tomatillos: fresh green, Vanilla: Almond extract, Vinegar: lemon juice in, Vinegar: Malt=cider vinegar, Wasabi: hot mustard powder, Wine: For marinades=1/4 C, Yeast: 1 cake=2 envelopes, Yogurt: Plain=sour cream, ...
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